FLUID PHASE EQUILIBRIA
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2023
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IF 2.6
Yanqiong Bao,An Huang,Guangzhao Qin,Xiong Zheng
As isooctane and n-octanol are widely used in many industrial areas, the thermal conductivity data of these fluids is crucial in the energy conversion process. Therefore, obtaining reliable thermal conductivity data is of great significance for industrial applications. The thermal conductivity of isooctane and n-octanol was measured with a transient hot-wire device, which has a relatively expanded uncertainty of 2.0 % with a confidence level of 0.95 ( k =2). The measurement of these two fluids covers the temperature range from 303.15 to 523.15 K and the pressure range from 0.1 to 15 MPa. The experimental data were fitted into a polynomial with AADs and MDs of 0.35 % and 1.08% for isooctane, and 0.38 % and 0.99 % for n-octanol, respectively. This work is expected to supplement the data blank of the thermal conductivity of isooctane and n-octanol and promote their application.
研究领域:
热物理
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化学工程
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工业应用
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产品关联
DOI
高影响因子
Frontiers in Chemistry
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2021
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IF 5.221
Wang Chao,Zhong Weilin,Peng Suqing,Zhang Jingtao,Shu Riyang,Tian Zhipeng,Song Qingbin,Chen Ying
Pickering emulsion offers a promising platform for conducting interfacial reactions between immiscible reagents; it is particularly suitable for hydrogen production by photoreforming of non-water soluble biomass liquid and water. Herein, Pt-promoted (001)-facet-dominated anatase TiO2 nanosheets were synthesized by a hydrothermal route associated with microfluidic technology for high activity and metal dispersion, and selective surface modification was carried out for preparing Janus particles. Photoreforming hydrogen production through n-octanol and water that formed O/W microemulsion with an average diameter of 540 µm was achieved to obtain amphiphilic catalyst. The as-prepared 2D Janus-type catalysts exhibited remarkably stable emulsification performance as well as photocatalytic activity. This finding indicates that triethoxyfluorosilane had negligible impact on the catalytic performance, yet provided a remarkable benefit to large specific surface area at microemulsion interface, thereby enhancing the H2 yield up to 2003 μmol/g. The cyclic experiments indicate that the decrease in cyclic performance was more likely to be caused by the coalescence of the microemulsion rather than the decrease in catalytic activity, and the microemulsion could be easily recovered by simply hand shaking to more than 96% of the initial performance.
研究领域:
材料科学
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催化
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化学工程
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环境科学
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DOI
PubMed
高影响因子
JOURNAL OF MOLECULAR LIQUIDS
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2022
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IF 6.633
Dan Du,Zhirong Qu,Weiwei Zhang,Hong Dong,Chuan Wu
The density, viscosity and speed of sound of trimethoxylsilane derivatives with ethanol, 1-butanol, 1-pentanol and 1-octanol have been measured at 298.15, 303.15, 308.15, 313.15 K, 318.15 and 323.15 K, respectively. The excess molar volume, viscosity deviation, excess Gibbs energy of activation of viscous flow, isobaric thermal expansivity and isentropic compressibility deviation were calculated from these results. The Redlich–Kister equation was used for the correlation. The calculated excess properties have been discussed according to the possible interactions formed between the molecules in the mixture using equimolar attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. In all of the compositions and experimental temperature ranges studied, the excess molar volumes were found to be negative for vinyl trimethoxy silane and phenyl trimethoxy silane with ethanol. This may be attributed to the close accumulation of molecules and easier formation of cross-association structures between the alkoxysilane molecules. However, the excess molar volume of the binary mixture of vinyl trimethoxy silane and phenyl trimethoxy silane with n -butanol, n -pentanol, and n -octanol was positive. Hydrogen bond fracture may play a leading role in this process. The excess molar volumes of the binary system comprised of trifluoropropyl trimethoxy silane with ethanol and 1-octanol were all positive. This may be attributed to the influence of steric hindrance, which makes it difficult for trifluoropropyl trimethoxy silane to form a cross-association structure with alcohol molecules.
研究领域:
物理化学
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材料科学
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DOI
高影响因子
JOURNAL OF CHEMICAL THERMODYNAMICS
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2021
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IF 3.178
Xuemei Zhang,Feiyan Yang,Chungui Jian,Hongwei Wang,Wangxin Kong,Guangjin Shangguan,Meifang Xia
Liquid-liquid equilibrium (LLE) data for the ternary system of (2-methyl-2-butanol + water + n -octanol) were determined at 303.15 K, 313.15 K, and 323.15 K under atmospheric pressure. The Hand equation, the Othmer-Tobias equation, and the mass balance between the feed and the conjugated phases were used to test the reliability of the experimental LLE data. The results show that the correlation coefficients ( R 2 ) of the equations are close to 1, and the relative error of mass balance is less than 0.5%. The selectivity ( S ) was used to evaluate the capacity of n -octanol to extract 2-methyl-2-butanol from the water, which is much greater than 1. Furthermore, S decreases with the mass fraction of 2-methyl-2-butanol in the aqueous phase and increases with equilibrium temperature. The NRTL and UNIQUAC models were applied to correlate the experimental LLE data, and the binary interaction parameters were obtained. The root-mean square deviations (RMSDs) for the two models obtained are less than 1.1%.
研究领域:
化学工程
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物理化学
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热力学
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产品关联
DOI
高影响因子
JOURNAL OF CHROMATOGRAPHY A
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2024
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IF 3.8
Dingli Ye,Junqiang Hao,Rongxu Zhang,Yangyang Zhou,Shurong Chen,Weijian Zhang,Lei Zhao,Jiahan Xie,Zhibing Wang
A simple, fast, and efficient ultrasonic-assisted supramolecular solvent microextraction combined with high performance liquid chromatography method was developed for the determination of coumarins in Cortex fraxini , including esculin, esculetin and fraxetin. In this study, a novel supramolecular solvent was prepared with 1-octanol, tetrahydrofuran and water for the first time, and its composition, viscosity, density, structure, and micromorphology were characterized. The prepared supramolecular solvent exhibited vesicular structures and had the characteristics of low viscosity. Through single-factor experiments, response surface methodology and artificial neural network-genetic algorithm, the optimal extraction conditions were obtained as follows: NaCl concentration of 1 mol mL −1 , pH value of 10, solid-liquid ratio of 10:1, vortex time of 30 s, ultrasonic power of 100 W, ultrasonic temperature of 60 °C, ultrasonic time of 15 min, centrifugation speed of 5000 rpm, and centrifugation time of 1 min. The results demonstrated that the artificial neural network model exhibited maximum R -values of 0.98703, 0.97440, 0.99836, and 0.95447 for training, testing, validation, and all dataset, respectively. The minimum mean square errors were 0.75, 10.15, 1.99, and 2.63, respectively. This indicated that the predicted values were almost consistent with the actual values. Under the optimal conditions, the total extraction yields of target analytes reached 2.80 %. The calibration curves for each analyte exhibited excellent linearity within the linear range ( r > 0.9993). The limits of detection and quantification ranged from 4.87 to 6.55 ng mL −1 and 16.24 to 21.84 ng mL −1 , respectively. The recoveries ranged from 98.71 % to 111.01 % with relative standard deviations of less than 3.6 %. The present method had the advantages of short extraction time (15 min) and less solvent consumption (0.5 mL). The prepared supramolecular solvent was proved to have great potential in extracting coumarins from medicinal plants.
研究领域:
分析化学
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药学
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产品关联
DOI
PubMed
高影响因子
FOOD CHEMISTRY
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2024
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IF 8.5
Shu-Ting Cheng,Jin-Yu Qiao,Hong-Ming Zhang,Xiao-Fang Shen,Yue-Hong Pang
Bisphenols (BPs) can migrate from packaging materials into foods, resulting in potentially harmful residues. For example, accumulation of BPs is associated with endocrine disorders. Owing to matrix effects, development of an effective and eco-friendly sample pretreatment would be helpful for BPs detection in beverages packed in plastic containers. In this work, an extraction bar, composed of hollow fiber (HF) functionalized with covalent organic frameworks (COF@Tp-NDA) and 1-ocanol, was prepared for extraction of five BPs simultaneously. The synergistic effect of COF@Tp-NDA and 1-octanol improved the extraction efficiency of BPs from milk-based beverage, juice, and tea beverage. Under optimal conditions, limits of detection ranged from 0.10 to 2.00 ng mL −1 (R 2 ≥ 0.9974) and recoveries ranged from 70.1 % to 106.8 %. This method has the potential to enrich BPs, supporting their accurate determination in complex beverages.
研究领域:
分析化学
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环境科学
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食品科学
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产品关联
DOI
PubMed
高影响因子
INDUSTRIAL CROPS AND PRODUCTS
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2024
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IF 5.6
Penghui Wang,Junran Pang,Hua Zhang,Huiyun Liao,Dangan Xiong,Longjie Zhu,Dong Xue,Min You,Yukun Liu,Jiang Li,Shuang Li,Xiaoyan Tan,Zheng Yao,Bo Chi,Junzhang Wu
In order to encourage effective recycling of tobacco resources in the industry and successfully enhance the quality of reconstituted cut stems (GS30). This study investigates the thermal, structural, and material composition of GS30. It was found that compared with high-quality tobacco leaves and cut stems, the contents of important macromolecules including cellulose, hemicellulose and lignin in GS30 were 21.74 ± 1.14 %, 3.66 ± 0.56 %, and 1.69 ± 0.46 % respectively. Its content is smaller than that of blank cut stems but similar to high-quality tobacco leaves. The important macromolecular structures were further analyzed for their surface morphology and crystal structure using FTIR, XRD, SAXS, and SEM. After analyzing the thermal cracking behavior of GS30 through PY-GC-MS, it was found that GS30 has four weight loss stages and thermal cracking releases near 30 types of aroma substances, showing obvious advantages in releasing aromatic gases. This demonstrates that the structure of GS30 obtained from secondary processing of discarded tobacco leaves is loose and easy to burn and decompose, which can effectively reduce the release of cigarette tar.
研究领域:
烟草科学
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材料科学
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分析化学
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产品关联
DOI
高影响因子
FOOD CHEMISTRY
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2024
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IF 8.5
Zhe Cai,Qinbo Jiang,Ruihao Zhang,Yifang Ma,Kaini Chen,Shijie Zheng,Peng Li,Cheng Zeng,Hui Zhang
The processing techniques of camellia oil, containing freshly squeezed (FSCO), refined (DFCO), cold-pressed (OFCO), and hot-pressed (RFCO), significantly influence flavor compounds and organoleptic properties. In this study, the preference for FSCO and RFCO was revealed by sensory evaluation due to the “fruity” and “roasted” flavors, respectively. Flavor differences among oils were accurately distinguished by the E–nose. A total of 77 and 116 odorants were identified by headspace-gas chromatography–ion mobility spectrometry (HS–GC–IMS) and gas chromatography–mass spectrometry (GC–MS), respectively. The gas chromatography–olfactometry (GC–O) and detection frequency analysis identified 34 active-aroma compounds with DF ≥ 2. Aroma recombination and omission experiments further confirmed that (E)-2-nonenal and nonanal, derived from the degradation of unsaturated fatty acids, significantly contributed to “green” and “fruity” aromas. Notably, these concentrations positively correlated with sensory preference. This study provides valuable insights into the flavor identification of camellia oil and the improvement of processing techniques.
研究领域:
食品科学
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分析化学
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产品关联
DOI
PubMed
高影响因子
Food Bioscience
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2024
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IF 4.8
Baoqing Bai,Lanqi Zhang,Ying Zhang,Bin Feng,Tao Bo,Jinhua Zhang,Sanhong Fan,Yukun Yang
The fermentation rounds in the brewing process of Qingxiangxing Baijiu (QXB) significantly influence its quality and flavor. This study investigates the flavor characteristics of two rounds of QXB: Dacha-Baijiu and Ercha-Baijiu. Analysis via HS-SPME-GC × GC-TOFMS revealed a higher number of volatile organic compounds (VOCs) in Ercha-Baijiu, whereas Dacha-Baijiu exhibited elevated concentrations of alcohols and esters. Orthogonal partial least squares discrimination analyses indicated significant flavor differences between the two rounds. Based on odor activity value (OAV >1) assessment, 51 VOCs were identified as key aroma contributors, with β-damascenone, isovaleraldehyde, ethyl caprylate, and ethyl hexanoate being particularly prominent. Furthermore, 37 volatile compounds were accurately identified using GC-IMS, effectively constructing a fingerprint of the flavor differences between two rounds of QXB. Sensory analysis revealed significant distinctions in both aroma and taste. Dacha-Baijiu exhibited more intense aroma of sweet, floral, and grain, as well as taste of sour and fresh, while Ercha-Baijiu was marked by strong acid, alcoholic, and fruit aroma, as well as sweet, bitter and salty taste. This study elucidates the flavor characteristics of two rounds of QXB, which providing valuable insights for the processing technology and flavor quality control of QXB.
研究领域:
食品科学
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分析化学
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风味化学
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产品关联
DOI
高影响因子
Horticultural Plant Journal
·
2025
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IF 6.2
Wenyi Duan,Zhenyu Yao,Chengkui Qiao,Junren Meng,Shihang Sun,Lei Pan,Liang Niu,Guochao Cui,Zhiqiang Wang,Wenfang Zeng
Volatile organic compounds (VOCs) are the main chemical compounds that determine the characteristic aroma and flavor of fruit. In this study, we identified a total of 97 VOCs, including 5 C6 compounds, 12 aldehydes, 4 alcohols, 10 esters, 13 lactones, 18 terpenes, 8 norisoprenoids, 8 ketones, 3 hydrocarbons, 8 phenylalanine derivates, and 8 other compounds, in 60 peach cultivars using headspace solid-phase micro-extraction (HS-SPME) combined with gas chromatography-mass spectrophotometry (GC-MS). A wide range of VOCs were detected in these germplasm resources with respect to both quantity and concentration. Correlation analysis with different physiological traits demonstrated that the genetic background exerts a significant influence on the composition and content of VOCs among peach cultivars. For example, the content of norisoprenoid was significantly lower in yellow-fleshed peach than in white-fleshed peach, and lactones were almost undetectable in stony hard peach. Among the 97 VOCs, 26 exhibited odor activity values (OAVs) exceeding 1, suggesting that these compounds act as key odorants in the peach VOC composition. Moreover, six structural genes associated with the synthesis of γ-decalactone and ( Z )-3-hexenyl acetate and five genes linked to aldehyde and 1-octen-3-one biosynthesis were identified through weighted gene co-expression network analysis (WGCNA). Additionally, 15 transcription factors (TFs) were identified as potentially regulating VOC synthesis. Overall, these data provide insight into the factors contributing to the differences in aroma qualities among peach cultivars, which can help to promote the development of peach breeding.
研究领域:
植物学
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遗传学
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分子生物学
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产品关联
DOI
高影响因子
ANALYTICA CHIMICA ACTA
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2024
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IF 5.7
Yibiao Liu,Xiaonan Zhang,Qinliang Wang,Yongchao Song,Tailin Xu
Background Timely diagnosis and prevention of diseases require rapid and sensitive detection of biomarkers from blood samples without external interference. Abnormal electrolyte ion levels in the blood are closely linked to various physiological disorders, including hypertension. Therefore, accurate, interference-free, and precise measurement of electrolyte ion concentrations in the blood is particularly important. Results In this work, a colorimetric sensor based on a biphasic microdroplet extraction is proposed for the detection of electrolyte ions in the blood. This sensor employs mini-pillar arrays to facilitate contact between adjacent blood microdroplets and organic microdroplets serving as sensing phases, with any color changes being monitored through a smartphone's colorimetric software. The sensor is highly resistant to interference and does not require pre-treatment of the blood samples. Remarkably, the sensor exhibits exceptional reliability and stability, allowing for rapid enrichment and detection of K + , Na + , and Cl − in the blood within 10 s (Cl − ), 15 s (K + ) and 40 s (Na + ) respectively. Significance The colorimetric sensor based on biphasic microdroplet extraction offers portability due to its compact size and ease of operation without the need for large instruments. Additionally, it is location-independent, making it a promising tool for real-time biomarker detection in body fluids such as blood.
研究领域:
生物医学工程
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分析化学
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医学诊断
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产品关联
DOI
PubMed
高影响因子
PROCESS SAFETY AND ENVIRONMENTAL PROTECTION
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2024
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IF 6.9
Hai Liu,Ke Xue,Wenguang Zhu,Dingchao Fan,Zihao Dong,Yinglong Wang,Jianguang Qi,Zhaoyou Zhu,Peizhe Cui
This work introduces a sustainable and environmentally friendly process for extracting cobalt from leach solution of waste lithium-ion batteries, which can effectively reduce environmental pollution and alleviate shortage in cobalt resources. Three kinds of hydrophobic deep eutectic solvents (HDESs) were synthesized using di-(2-ethylhexyl) phosphate (DEHPA) as a hydrogen bond acceptor (HBA) and 1-butanol, 1-hexol and 1-octanol as hydrogen bond donors (HBD), which were cheap and easy to obtain and had little pollution to water. Among them, 1-butanol had the best extraction efficiency. At an extraction time of 6 min, O/A of 2:1, and pH of 5, the single extraction efficiency of 1-butanol-DEHPA for cobalt reached 95.64 %, which was higher than that when DEHPA was used alone, and the required amount of DEHPA was reduced. Furthermore, HDES exhibited good recycling ability. After five cycles of extraction, the extraction efficiency of HDES for cobalt remained above 80 %. The possible extraction mechanism was explored using the slope method, Fourier transform infrared spectroscopy , and hydrogen nuclear magnetic resonance spectroscopy . Through quantum chemical calculation and optimization, it has been demonstrated that a cation exchange exists between HDESs and cobalt ions , and non-extractive components play an important role in the extraction process. These findings will contribute to the development of environmentally friendly HDESs and improvement of cobalt recovery technology. Additionally, they will contribute to environmental protection and reduction of environmental pollution.
研究领域:
化学工程
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环境科学
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材料科学
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产品关联
DOI
高影响因子
危险品化学品经营许可证（带存储）