文献检索

查找使用阿拉丁产品的科研文献

检索与阿拉丁产品相关的同行评审论文、DOI、PubMed 编号、期刊、作者、CAS 号及研究领域。

科研影响力快照

与阿拉丁产品相关的已发表科研成果

在搜索之前,这些指标可帮助访客快速了解产品关联科研的规模与质量。

346,364+ SCI 论文 与阿拉丁产品引用相关
2,295,288.15 总影响因子 匹配文献记录中影响因子的总和
81.20 最高期刊影响因子 匹配期刊中的最高 IF
6.63 平均期刊影响因子 匹配文献的平均 IF

参考指标 指标基于阿拉丁文献引用数据库及期刊影响因子记录。文献关联仅供科研参考,请以原始文献为准。

热门产品

视图 列表 网格

1 项目

设置提升方向
酶源
Water · 2023 ·Vol. 15 ·期 8 ·1525 · IF 3.4

Experimental Study on Coastal Sediment Reinforcement by Induced Carbonate Precipitation by Different Enzyme Sources

Rui Ding,Ziyu Wang,Xiangyu Zhao,Peng Cao,Xin Chen,Wenjing Chen

Coastal erosion is increasing worldwide due to the increasing frequency of extreme natural phenomena and excessive human exploitation. In this study, a small model experiment was conducted to investigate the solidification effects of three enzyme sources—soybean urease, freshwaterBacillus pasteurella, and seawater domesticatedBacillus pasteurella—on coastal sediments and their impacts in a seawater environment. The solidifying effect of different enzyme sources was determined by measuring the mechanical properties and corrosion resistance of the cured specimen model. The influence of solidified seawater in a seawater environment was obtained by measuring the changes in the pH value, calcium ion concentration, and ammonia nitrogen content of solidified seawater. The results show that different enzyme sources have a certain strengthening effect on coastal sediments. The mechanical properties of coastal sediments can be enhanced by increasing the amount of enzyme solution or level of solidification and can effectively resist simulated flow erosion. Comparing the reinforcement effects of different enzyme sources, it can be seen. It was observed thatBacillus pasteurellaacclimated in seawater had better reinforcement effects thanBacillus pasteurellafresh water, andBacillus pasteurellafresh water had better reinforcement effects than soybean urease. In the seawater measurement tests, the solidification of coastal sediments using different enzyme sources led to a decrease in the seawater pH value, and the acidification of seawater dissolved the generated calcium carbonate, increased the concentration of calcium ions in seawater, and produced ammonia nitrogen as a byproduct in the seawater. It was observed that, compared with the other two enzyme source solutions, the seawater-domesticatedBacillus pasteurellacan better adapt to the high-salt environment of seawater, microbial metabolism is not inhibited, urea decomposition ability is improved, and calcium carbonate production is higher, which can effectively improve the engineering characteristics of coastal sediments and play a positive role in coastal protection and development.

CAS / MDL: 57-13-6
研究领域: 海洋生物学 · 环境科学 · 土木工程
✓ 已验证 产品关联 DOI 高影响因子
查看原文 查看 PubMed
已复制

文献关联基于可获得的产品、CAS、DOI 及引用记录。收录不代表作者或出版方对阿拉丁产品的背书,请以原始文献为准。