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Dryoathyrium boryanum
FOOD AND CHEMICAL TOXICOLOGY · 2013 · IF 3.01

Flavonoids profiles, antioxidant, acetylcholinesterase inhibition activities of extract from Dryoathyrium boryanum (Willd.) Ching

Jianguo Cao,Xian Xia,Xiling Dai,Jianbo Xiao,Quanxi Wang,K. Andrae-Marobela,H. Okatch

The profiles and bioactivities of flavonoids extracted from Dryoathyrium boryanum (Willd.) Ching were investigated. The total flavonoids content in extract from D. boryanum is about 145.8   mg/g. By means of HPLC–DAD–ESI–MS, the main flavonoids in D. boryanum were tentatively identified as 3-hydroxyphloretin 6′-O-hexoside, quercetin-7-hexoside, apigenin7-O-glucoside, luteolin 7-O-glucoside, apigenin 7-O-galactoside, acacetin 7-O-(α-D-apio-furanosyl) (1   →   6)-β- d -glucoside, 3-hydroxy phloretin 6-O-hexoside, luteolin-6- C -glucoside. 0.21   mg/ml flavonoids extract from D. boryanum showed very strong superoxide anion radical scavenging potential, which is higher than that of rutin (0.25   mg/ml). The extract (0.21   mg/ml of flavonoids) from D. boryanum exhibited similar DPPH scavenging potential with that of rutin (0.25   mg/ml). However, rutin (0.25   mg/ml) showed a significantly higher reducing power and ABTS scavenging potential than that of 0.21   mg/ml flavonoids extract from D. boryanum . It had no effect on acetylcholinesterase. D. boryanum can be considered as a medicinal plant and the flavonoids from D. boryanum are excellent antioxidants.

研究领域: 植物学 · 药理学 · 天然产物化学
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