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mAb-10B4D7
FOOD CHEMISTRY · 2025 · IF 9.8

A highly sensitive and specific immunochromatographic test strip for detecting p,p′-DDA in seawater and shellfish

Teng Zhang,Yunrui Xing,Jiale Yao,Zhuan Yang,Jucai Wang,Linlin Chen,Lunguang Yao

P,p′-DDA, similar to DDT, accumulates in the food chain and poses potential risks to human health. Herein, a novel sensitive and specific mAb-10B4D7 was screened and subsequently rAb-10B4D7 was expressed by genetic engineering. Utilizing rAb-10B4D7, an immunochromatographic test strip (ITS) was developed with visual limit of detection 12.5 μg/L within 15 min, displaying no cross-reactivity with o,p′-DDT, p,p′-DDT, p,p′-DDD, and p,p′-DDE. Further, a linear relationship between log(concentration of p,p′-DDA) and the optical density ratio of test (T) line and control (C) line was established with limits of detection of 1.03 μg/kg, recoveries of 79.3–106.8 %, and coefficients of variation below 10 %. Molecular docking simulations identified two critical residues (Arg-H62, Phe-L98) forming three hydrogen bonds with p,p′-DDA, resulting in the high specificity and affinity of rAb-10B4D7, with a K D of 5.81 × 10 −9  mol/L. These results indicated that the ITS was suitable for monitoring p,p′-DDA and organochlorine residues in seawater and shellfish.

研究领域: 环境监测 · 免疫技术 · 分析化学 · 海洋生物学 · 食品安全 · 分子生物学
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