BioReagent 级 ，适用于对基线干扰要求严格的色谱和分析工作流程。
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在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。
果糖是一种常见的己酮糖，为葡萄糖的同分异构体，大量以游离态存在于水果汁液和蜂蜜中。本试剂盒提供一种定量、快速、简单且灵敏的果糖含量检测方法。果糖经特异性酶促作用转化为葡萄糖，葡萄糖在己糖激酶等偶联酶体系作用下生成NADPH，通过监测340 nm处NADPH的增加量，即可计算样品中果糖的含量。
Fructose is a common ketohexose and an isomer of glucose. It is abundantly present in the free form in fruit juices and honey. This kit provides a quantitative, rapid, simple, and sensitive method for the determination of fructose content. Fructose is specifically converted to glucose through an enzymatic reaction. The glucose is then further processed by a coupled enzyme system, including hexokinase, to generate NADPH. By monitoring the increase in NADPH absorbance at 340 nm, the fructose content in the sample can be calculated.
危险品化学品经营许可证（带存储）