常见问题(FAQs)

Protein samples boiled in buffer are blue in color and turn blue-violet after being left at -80°C. What is the reason for this? Does it affect the subsequent electrophoresis?

Protein samples boiled in buffer are blue in color and turn blue-violet after being left at -80°C. What is the reason for this? Does it affect the subsequent electrophoresis?

Bromophenol blue will change from yellow to blue-violet with the change of pH value, which does not affect the normal use of the product, and the occurrence of similar discoloration does not affect the subsequent electrophoresis, and the experiment can be continued.

目录: 常见问题(FAQs)

Da — 若无特别说明,分子量单位默认为道尔顿。   Mw — 重均分子量。   Mn — 数均分子量。

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阿拉丁科学.《Protein samples boiled in buffer are blue in color and turn blue-violet after being left at -80°C. What is the reason for this? Does it affect the subsequent electrophoresis?》. 阿拉丁知识库,更新于 2024年8月28日。 https://www.aladdin-e.com/zh_cn/faqs/protein-samples-boiled-in-buffer-are-blue-in-color-and-turn-blue-violet-en.html
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