Enzymatic Preparation of D-Mannose: Isomerization Conversion, Polysaccharide Hydrolysis, and Process Control
D-mannose is an important functional monosaccharide that can be used in nutrition and health, cell biology, glycobiology, and glycan research. Enzymatic preparation of D-mannose mainly depends on substrate selection, enzyme catalytic type, reaction equilibrium control, and separation and ...
危险品化学品经营许可证（带存储）