木菠萝凝集素,琼脂糖交联

货号: J1526760
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级别和纯度: BioReagent ? 生物试剂级(BioReagent)—— 经测试适用于生命科学和分子生物学。适用于需要生物相容性的细胞培养、检测和生化工作。
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规格
库存
价格
数量
5ml
J1526760-5ml
期货 Stock Image
¥9,999.90
1ml
J1526760-1ml
期货 Stock Image
¥3,999.90
250μL
J1526760-250μl
期货 Stock Image
¥1,399.90
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为什么选择此级别

BioReagent 级 ,适用于对基线干扰要求严格的色谱和分析工作流程。

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储存与运输

2-8°C储存,禁止冷冻。低温运输,禁止冷冻 。请查阅批次 COA 获取详细规格。

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质量文档

SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。

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文献证明

在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。

概述


Agarose bound Jacalin is prepared using our affinity-purified lectins. Jacalin is a lectin composed of four subunits of approximately 16 kDa each. This lectin appears to bind only O-glycosidically linked oligosaccharides, preferring the structure galactosyl (β-1,3) N-acetylgalactosamine. This structure (the T-antigen) is the oligosaccharide to which peanut agglutinin (PNA) binds. However, unlike PNA, Jacalin will bind a mono- or desialylated form of this structure. This lectin has been used to purify human IgA. The specificity of this lectin also affords the opportunity to localize or isolate glycoproteins with O-glycosidically linked oligosaccharide side chains. Features: • Matrix is heat stable, cross-linked 4% agarose beads with a molecular exlusion of about 2×10^7 daltons • Bead diameter ranges in size from 45-165 microns • Matrix is stable in solutions at pH 3-11 as well as many organic solvents • Immobilized lectins are prepared using affinity purified lectins • Product supplied as a 1:1 suspension in buffer Technical Information Agarose bound* Jacalin is prepared using our affinity-purified lectins. Heat stable, cross-linked 4% agarose beads with a molecular weight exclusion limit of about 2×107 daltons are used as the solid-phase matrix to which the lectins are covalently coupled. The attachment of the lectins to the beads is carefully controlled to preserve lectin activity and minimize conformational changes of the bound lectins that might result in nonspecific ionic or hydrophobic interactions. The technique we have developed to couple lectins to agarose beads inserts a hydrophilic spacer arm between the lectin and the matrix. This coupling method provides several advantages over the traditional cyanogen bromide procedure: Maximum carbohydrate binding activity of the coupled lectins is retained Linkage is stable over a range of pH values Conjugated proteins are not leached off the beads by Tris or other routinely used buffers No residual charges are present after conjugation. This minimizes non-specific binding to the matrix Our agarose bound lectins are supplied at a constant concentration of lectin per ml of settled beads. The concentration for each lectin is selected to achieve the highest glycoconjugate binding capacity per mg of lectin present in the beads. Each lot is tested for its binding capacity using glycoproteins known to bind the lectin. This provides a guideline for the user and assures the quality of our agarose bound lectins. Inhibiting/Eluting Sugar: 800 mM galactose or 100 mM melibiose or Glycoprotein Eluting Solution (ES-2100) *4 mg lectin/ml gel

规格

产品名称
木菠萝凝集素,琼脂糖交联
规格或纯度
BioReagent
分子类型
蛋白质
产品线
生物产品
储存与运输
物理形态
液体
储存缓冲液
10 mM HEPES, pH 7.5, 0.15 M NaCl, 0.1 mM CaCl2, 20 mM galactose, 20 mM lactose, 0.08% sodium azide
储存条件
2-8°C储存,禁止冷冻
运输条件
低温运输,禁止冷冻

技术文档

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高级数据

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