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Polybenzyls from Gastrodia elata, their agonistic effects on melatonin receptors and structure-activity relationships

Journal 2019 · IF 2.802 · 发表于 2019 年 6 月 6 日
作者: Si-Yue Chen,Chang-An Geng,Yun-Bao Ma,Xiao-Yan Huang,Xiao-Tong Yang,Li-Hua Su,Xiao-Feng He,Tian-Ze Li,Zhen-Tao Deng,Zhen Gao,Xue-Mei Zhang,Ji-Jun Chen
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摘要

Gastrodia elata is a famous traditional Chinese herb with medicinal and edible application. In this study, nine polybenzyls ( 1 − 9 ), including six new ones ( 2 − 5 , 7 and 9 ), were isolated from the EtOAc extract of G. elata . Five compounds 1 , 3 , 4 , 6 and 8 were found to activate melatonin receptors. Especially, compound 1 showed agonistic effects on MT 1 and MT 2 receptors with EC 50 values of 237 and 244 μM. For better understanding their structure-activity relationships (SARs), ten polybenzyl analogs were further synthesized and assayed for their activities on melatonin receptors. Preliminary SARs study suggested that two para -hydroxy groups were the key pharmacophore for maintaining activity. Molecular docking simulations verified that compound 1 could strongly interact with MT 2 receptor by bonding to Phe 118, Gly 121, His 208, Try 294 and Ala 297 residues.

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