Optimization of Ultrasonic Assisted Extraction and Bioactivity of Ophiopogon japonicus Polysaccharides by Response Surface Methodology

A Box–Behnken design (BBD) of response surface methodology (RSM) is employed to further optimize ultrasonic-assisted extraction conditions for Ophiopogon japonicus polysaccharides. The results show that optimized extraction conditions are liquid–solid ratio of 22:1 mL g −1 , ultrasonic time of 27 min, and ultrasonic power of 200 W. Under these conditions, the mean experimental value of extraction yield (39.49%) is achieved, which is 1.33 times that of distilled water leaching extraction (29.68%). In addition, one of the eluting fractions, SPs-1 , has high α -glucosidase and α -amylase inhibitory activities as well as 1,1-Diphenyl-2-picrylhdrazyl radical and α-glucosidase, 2,2’-Azino-bis (3-ethylbenzthiazoline-6-sulfonic acid) cation scavenging activities with an IC 50 value of 0.060, 0.021, 0.50, and 0.10 mg mL −1 . Therefore, SPs-1 from O. japonicus can be considered as multifunctional biological ingredients to be used in anti-hyperglycemic pharmaceutical formulation and antioxidant in functional foods.