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Molecular characteristics of kappa-selenocarrageenan and application in green synthesis of silver nanoparticles

Journal 2019 · IF 4.784 · 发表于 2019 年 9 月 4 日
作者: Weiping Jin,Yiran Yu,Wenfu Hou,Guozhen Wang,Zhenzhou Zhu,Jingren He,Shuiyuan Cheng,Qingrong Huang
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摘要

Selenium is an essential trace element in human body, and kappa-selenocarrageenan (Se-car) is an organic source of selenium supplement. To further utilize Se-car in food packaging, biotherapy or biosensor, the molecular information of Se-car was characterized here and multi-functional Ag NPs synthesized by Se-car were fabricated. Results of GPC-MALLS, FTIR , potentiometric titration, and intrinsic viscosity showed that Se-car was polymerized by nearly 22 basic units of disaccharide . Sixty-four percentage of sulfated groups (SO 4 2− ) in carrageenan was replaced by selenium acid (SeO 3 2− ), which belonged to weak acid resulting from a gradually decrease of ζ-potential with acidity process to pH 1.0. Besides, the capacity of biosynthesis silver nanoparticles (Ag NPs) by Se-car was studied and it made a comparison with κ-carrageenan. Results exhibited that Se-car could serve as an efficient reducing and capping agent for Ag NPs fabrication (remarked as Se-car@Ag). The k app of Se-car@Ag NPs for catalyzing 4-NP degradation was 2.14 × 10 −2  s −1 . Antibacterial test revealed Se-car@Ag had an ability to inhibit the growth of Escherichia coli and Staphylococcus aureus . To combine the selenium health benefit and functional metal nanoparticles, Se-car@Ag might have potential applications in multiple areas like medicine, disease diagnostic, and drug delivery.