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Enhanced oral bioavailability and in vivo antioxidant activity of chlorogenic acid via liposomal formulation

Journal 2016 · IF 3.994 · 发表于 2016 年 2 月 6 日
作者: Yingshu Feng,Congyong Sun,Yangyang Yuan,Yuan Zhu,Jinyi Wan,Caleb Kesse Firempong,Emmanuel Omari-Siaw,Yang Xu,Zunqin Pu,Jiangnan Yu,Ximing Xu
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摘要

In the present study, a formulation system consisting of cholesterol and phosphatidyl choline was used to prepare an effective chlorogenic acid-loaded liposome (CAL) with an improved oral bioavailability and an increased antioxidant activity . The developed liposomal formulation produced regular, spherical and multilamellar-shaped distribution nanoparticles . The pharmacokinetic analysis of CAL compared with chlorogenic acid (CA), showed a higher value of C max (6.42   ±   1.49   min versus 3.97   ±   0.39   min) and a delayed T max (15   min versus 10   min), with 1.29-fold increase in relative oral bioavailability. The tissue distribution in mice also demonstrated that CAL predominantly accumulated in the liver which indicated hepatic targeting potential of the drug. The increased activities of antioxidant enzymes (Total Superoxide Dismutase (T-SOD) and Glutathione Peroxidase (GSH-Px)) and total antioxidant capacity (T-AOC), in addition to decreased level of malondialdehyde (MDA) in CCl 4 -induced hepatotoxicity study further revealed that CAL exhibited significant hepatoprotective and antioxidant effects. Collectively, these findings present a liposomal formulation with significantly improved oral bioavailability and an increased in vivo antioxidant activity of CA.

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