High water solubility and sol–gel transition behavior of titania nanoparticles obtained by an in situ functionalization sol–gel process

Herein, addition reaction occurred between glycidol and partially hydrolyzed Ti 4+ complexes provides a opportunity to obtain dry anatase nanopowder with high redispersity in water. This property is considered to be originated from the two OH groups located in the two ends of glycidol resulted chlorinated propandiol molecules. In aqueous solution, the two OH groups are respectively connected with particle surface and external free water by the formation of hydrogen bonds, resulting in high water redispersity of nanoparticles. Due to the much less amount of chlorinated propandiol molecules than adsorbed molecule water on particle, the wide space between organic molecules facilitates the mutual physical surface touch of individual particles to form hydrogen bond between them. A novel property is then obtained for surface modified titania nanoparticles, which is the gelation of redispered nanoparticles in aqueous solution.