文献检索

查找使用阿拉丁产品的科研文献

检索与阿拉丁产品相关的同行评审论文、DOI、PubMed 编号、期刊、作者、CAS 号及研究领域。

科研影响力快照

与阿拉丁产品相关的已发表科研成果

在搜索之前,这些指标可帮助访客快速了解产品关联科研的规模与质量。

347,358+ SCI 论文 与阿拉丁产品引用相关
2,303,472.95 总影响因子 匹配文献记录中影响因子的总和
81.20 最高期刊影响因子 匹配期刊中的最高 IF
6.63 平均期刊影响因子 匹配文献的平均 IF

参考指标 指标基于阿拉丁文献引用数据库及期刊影响因子记录。文献关联仅供科研参考,请以原始文献为准。

产品列表

视图 列表 网格

显示第277至278个,产品总数278个

设置提升方向
Konjac Glucomannan
FOOD CHEMISTRY · 2025 · IF 9.8

A konjac glucomannan/ gelatin film integrated with rosemary essential oil and ginger essential oil-loaded bacterial cellulose: Preparation, characterization, and application in sea bass (Lateolabrax maculatus) packaging

Zhe Shao,Weiqing Lan,Jing Xie

In this study, a konjac glucomannan (KGM)/ gelatin (GEL)-based film integrated with ginger essential oil (GEO) and rosemary essence oil (REO)-loaded bacterial cellulose was prepared. The synergistic effects of GEO and REO were evaluated. The physicochemical, mechanical, optical, morphological, antibacterial, antioxidant properties, thermal stability and preservation effects of the composite films were characterized. Results demonstrated that GEO and REO exhibited synergistic antibacterial activity when combined in a 3:1 ratio. FT-IR analysis, scanning electron microscopy (SEM) and atomic force microscopy (AFM) revealed good compatibility among the components of the film. Furthermore, the incorporation of EOs enhanced various properties of the active film including mechanical strength, barrier performance, hydrophobicity as well as its antibacterial and antioxidant capabilities while also improving thermal stability. Additionally, the active film containing 0.8 % ( w / v ) composite essential oils (KGB-0.8) effectively maintained the quality of refrigerated sea bass and extended the shelf-life for another 6 days.

CAS / MDL: 9000-70-8 37220-17-0
✓ 已验证 产品关联 DOI PubMed 高影响因子
查看原文 查看 PubMed
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS · 2025 · IF 5.4

Polysaccharide self-crosslinking and refrigerated air-drying interfacial modification: A new approach for konjac glucomannan-guar gum thin film loaded with NZVI for enhanced Cr(VI) removal

Xiangyu Wang,Fei Ge,Ping Ning,Zhiling Guo,Peng Zhang,Lisi Wu,Iseult Lynch

For facile fabrication of environmentally friendly nanoparticle film carriers, the present study utilized sodium periodate to oxidize and induce the self-crosslinking of konjac glucomannan (KGM) and guar gum (GG). Innovatively, the film preparation process involves refrigerated air-drying technique to simultaneously achieve interface modification. The dendritic structure and swelling characteristics produced by the refrigerated air-drying technique significantly increased the specific surface area and improved the dispersion and loading of NZVI. The biodegradable and swell-hydrolyzable characteristics of KGM-GG enabled the green treatment of the carriers. To evaluate the performance of the film, a composite material with highly dispersed nanoscale zero-valent iron (NZVI) was prepared to remove Cr(Ⅵ) in a wide pH range, especially under strongly acidic media. At room temperature and pH 2.0, Fe 0 /KGM-GG loaded with 1.2 mg of NZVI could completely remove Cr(Ⅵ) within 60 min. By characterization analysis, this rapid removal may be achieved by synergistic interactions such as adsorption, reduction, co-precipitation, and formation of bidentate-mononuclear complexes. The results showed that Fe 0 /KGM-GG had a good anti-interference ability in the presence of HA and coexisting ions. In this study, a new method for preparing environmentally friendly nanoparticle carriers with high loading and high dispersion through polysaccharide self-crosslinking and refrigerated air-drying film-making technology has been proposed, which provides a new way for green and sustainable synthesis of nanoparticle carrier materials.

✓ 已验证 产品关联 DOI 高影响因子
查看原文 查看 PubMed
已复制

文献关联基于可获得的产品、CAS、DOI 及引用记录。收录不代表作者或出版方对阿拉丁产品的背书,请以原始文献为准。