BioReagent 级 ，适用于对基线干扰要求严格的色谱和分析工作流程。
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在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。
硅是植物重要的有益营养元素,在水稻、甘蔗和木贼等植物中甚至是必需的。硅含量的测定是评价植物硅营养状况和衡量土壤供硅水平的重要指标。 测定原理：植物与 NaOH 溶液混合，沸水浴中加热一小时，可以溶解无定形的SiO₂。在浸出液中加酸中和，用硅钼兰比色法测定硅。
Silicon is an important beneficial nutrient element for plants, and is even essential for crops such as rice, sugarcane, and horsetails. The determination of silicon content is a key indicator for evaluating the silicon nutritional status of plants and assessing the soil's silicon supply capacity. Determination Principle: Plant samples are mixed with NaOH solution and heated in a boiling water bath for one hour to dissolve amorphous SiO₂. The extract is then neutralized with acid, and the silicon content is determined using the silicon molybdenum blue colorimetric method.
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