Phaseolus vulgaris lectin P (PHA-P), native isomer composition

货号: P419332
有货
别名
菜豆凝集素 P (PHA-P),天然异构体组成
储存条件
-20°C储存
运输条件
超低温运输
★
规格
库存
价格
数量
1mg
P419332-1mg
现货 Stock Image
¥499.90
5mg
P419332-5mg
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¥1,599.90
10mg
P419332-10mg
现货 Stock Image
¥2,699.90
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为什么选择此级别

,适用于对基线干扰要求严格的色谱和分析工作流程。

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储存与运输

-20°C储存。超低温运输 。请查阅批次 COA 获取详细规格。

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质量文档

SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。

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文献证明

在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。

概述


Features 

Ultrapure quality

Agglutinates leucocytes and erythrocytes

Mixture of L and E subunits

Sugar specificity: complex oligosaccharides

Lyophilized powder

 

Product description

Phaseolus vulgaris lectin P or Phytohemagglutinin (PHA-P)is isolated from red kidney beans and purified by affinitychromatography. PHA-P is a mixture of isolectins containingL (leucoagglutinin) and E (erythroagglutinin) subunits incompositions L1E3, L2E2, L3E1, E4.

Thus PHA-P is the form of PHA before separation oferythroagglutinin and leucoagglutinin. PHA-P has amolecular weight of 128 kDa and specificity for complexoligosaccharides . PHA-P is not blood group specific and agglutinates human erythrocytes blood group 0 with alectin concentration of ≤4 μg/ml.

PHA-P lectin is supplied as a white to light-pinkessentially salt-free lyophilized powder from 50 mM NH4HCO3,which evaporates during the lyophilization procedure. Thepurity of the lectin is determined by SDS-PAGE generatingone single band.


Applications

Lateral flow erythrocyte separation

Typical subunit composition

Total L subunit composition: 60-65%

Total E subunit composition: 35-40%

L4 25-35%

L3E1 20-30%

L2E2 10-20%

L1E3 17-27%

E4 1-11%


Directions for use

The lectin may be reconstituted in a suitable buffer for yourapplication.


Shipping and storage

The product is shipped at -20°C, however for over-the-daytransport it may be shipped at ambient temperature. Thelyophilized powder is stable for more than five years fromproduction date when stored below -20°C. After reconstitutionwith PBS, pH 7.4, the solution may be stored frozen in workingaliquots for up to 12 months.


规格

别名
菜豆凝集素 P (PHA-P),天然异构体组成
英文名称
Phaseolus vulgaris lectin P (PHA-P), native isomer composition
储存条件
-20°C储存
运输条件
超低温运输
名称和识别符
分子类型
小分子

技术文档

📋 安全数据表 (SDS)

全面的危险、操作、储存及法规合规文件。

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✅ 分析证书 (COA)

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📊 产品数据表

产品规格和应用的快速参考摘要。

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🔬 规格说明书

该级别的完整质量属性和验收标准。

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高级数据

安全和危险性(GHS)
象形图
信号词
警告
危险声明

H317: 可能引起皮肤过敏反应

H319: 引起严重眼睛刺激

H334: 吸入可能引起过敏或哮喘病症状或呼吸困难

预防措施声明

P261: 避免吸入灰尘/烟雾/气体/雾/蒸汽/喷雾

P280: 戴防护手套/穿防护服/戴防护眼罩/戴防护面具。

质检证书(CoA,COO,BSE/TSE 和分析图谱)
C of A & Other Certificates(BSE/TSE, COO):
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找到5个结果

批号(Lot Number) 证书类型 货号
E2312406 分析证书 P419332
E2315281 分析证书 P419332
D23062068 分析证书 P419332
D23062070 分析证书 P419332
D23062072 分析证书 P419332
技术文档和文章
溶液计算器