BioReagent 级 ，适用于对基线干扰要求严格的色谱和分析工作流程。
2-8°C储存。低温运输 。请查阅批次 COA 获取详细规格。
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在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。
有机酸存在于多种生命体中，植物组织或果实中有机酸种类和数量因植物组织或果实种类和品种而异，进而影响果实的口味、酸糖比、耐储性，植物组织或果实中含有苹果酸、柠檬酸、酒石酸、草酸等多种有机酸。 该试剂盒检测原理是根据酸碱中和原理进行的，即用已知浓度的氢氧化钠溶液滴定待测样品，根据氢氧化钠的消耗量计算待测样品中可滴定酸的含量，主要用于定量检测植物组织或果实中可滴定酸(如苹果酸、柠檬酸、酒石酸、草酸等)的含量。本产品仅用于科研领域，不适用于临床诊断或其他用途。
Organic acids are found in various living organisms. The types and quantities of organic acids in plant tissues or fruits vary depending on the species and variety of the plant tissue or fruit, thereby influencing the fruit's taste, acid-sugar ratio, and storage tolerance. Plant tissues or fruits contain various organic acids such as malic acid, citric acid, tartaric acid, and oxalic acid. The detection principle of this kit is based on the acid-base neutralization method. Specifically, the test sample is titrated with a sodium hydroxide solution of known concentration, and the titratable acid content in the sample is calculated based on the consumption of sodium hydroxide. This kit is primarily used for the quantitative determination of titratable acids (such as malic acid, citric acid, tartaric acid, oxalic acid, etc.) in plant tissues or fruits. This product is intended for research purposes only and is not suitable for clinical diagnosis or other applications.
危险品化学品经营许可证（带存储）