BioReagent 级 ，适用于对基线干扰要求严格的色谱和分析工作流程。
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在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。
皂苷（Saponin）广泛存在于植物种子、茎、根等部位的天然物质，是一类苷元为三萜或螺旋甾烷类化合物的糖苷类物质，许多中草药如人参、远志、桔梗、甘草、知母和柴胡等的主要有效成分都含有皂苷，具有抗炎、抗菌、降血脂、降血糖和抗氧化等多种生物活性和应用价值。该产品可检测植物样本。在该试剂盒中，采用超声波方法提取样品中的总皂苷，在酸性条件下皂苷与香草醛发生显色反应，产物在 589 nm 处具有特征吸收峰，通过吸光值变化即可定量检测总皂苷的含量。
Saponins are natural substances widely found in plant seeds, stems, roots, and other tissues. They are a class of glycosidic compounds whose aglycones are either triterpenes or steroidal (spirostanol) compounds. Saponins are the main active components in many traditional Chinese medicinal herbs, such as ginseng, Polygala tenuifolia, Platycodon grandiflorus, licorice (Glycyrrhiza), Anemarrhena asphodeloides, and Bupleurum. They possess various biological activities and application value, including anti-inflammatory, antibacterial, cholesterol-lowering, blood sugar-lowering, and antioxidant effects. This product is suitable for detecting plant samples. In this assay kit, ultrasonic extraction is used to extract the total saponins from the sample. Under acidic conditions, saponins undergo a color reaction with vanillin. The reaction product has a characteristic absorption peak at 589 nm. The total saponin content can be quantitatively determined by measuring the change in absorbance value.
危险品化学品经营许可证（带存储）