计算溶液所需的质量、体积或浓度。
活性类型 | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
---|
货号 (SKU) | 包装规格 | 是否现货 | 价格 | 数量 |
---|---|---|---|---|
A103417-100ml |
100ml |
现货 ![]() |
| |
A103417-500ml |
500ml |
现货 ![]() |
| |
A103417-1L |
1L |
现货 ![]() |
| |
A103417-2.5L |
2.5L |
现货 ![]() |
|
别名 | 2-甲基-2-丁醇 | 特戊醇 | 乙基二甲基甲醇 |
---|---|
英文别名 | 1,1-Dimethyl-1-propanol | Ethyldimethylcarbinol | tert-Pentanol | tert-Amyl alcohol | 2-Methyl-2-butanol |
规格或纯度 | ≥99% |
英文名称 | tert-Amyl alcohol |
应用 | An organic solvent used for organic synthesis and biotransformation |
储存温度 | 避光 |
运输条件 | 常规运输 |
产品介绍 |
Tert-Amyl alcohol is an isomer of amyl alcohol and has been used in solubilization and extraction cytoplasmic bound membrane enzymes and synthesis of ginsenoside Rb1 esters. The compound has also been utilized in anaerobic biotransformation studies as well as the affects it has on the structure and function of microbial communities in soil.An organic solvent used for organic synthesis and biotransformation Tert-Amyl alcohol is an isomer of amyl alcohol and has been used in solubilization and extraction cytoplasmic bound membrane enzymes and synthesis of ginsenoside Rb1 esters. The compound has also been utilized in anaerobic biotransformation studies as well as the affects it has on the structure and function of microbial communities in soil. |
作用机制 | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | 参考文献 |
---|
PubChem SID | 488180061 |
---|---|
EC号 | 200-908-9 |
分子类型 | 小分子 |
IUPAC Name | 2-methylbutan-2-ol |
INCHI | InChI=1S/C5H12O/c1-4-5(2,3)6/h6H,4H2,1-3H3 |
InChi Key | MSXVEPNJUHWQHW-UHFFFAOYSA-N |
Canonical SMILES | CCC(C)(C)O |
Isomeric SMILES | CCC(C)(C)O |
WGK Germany | 1 |
RTECS | SC0175000 |
PubChem CID | 6405 |
UN Number | 1105 |
Packing Group | II |
分子量 | 88.15 |
Beilstein号 | 1361351 |
溶解性 | Soluble in water (12.5 g/l) at 20 °C. |
---|---|
密度 | 0.805 |
敏感性 | 对光敏感 |
折光率 | 1.404-1.406 |
闪点(℉) | 66.9°F |
闪点(℃) | 19.4℃ |
沸点 | 102.5°C |
熔点 | -12°C |
分子量 | 88.150 g/mol |
XLogP3 | 0.900 |
氢键供体数Hydrogen Bond Donor Count | 1 |
氢键受体数Hydrogen Bond Acceptor Count | 1 |
可旋转键计数Rotatable Bond Count | 1 |
精确质量Exact Mass | 88.0888 Da |
单同位素质量Monoisotopic Mass | 88.0888 Da |
拓扑极表面积Topological Polar Surface Area | 20.200 Ų |
重原子数Heavy Atom Count | 6 |
形式电荷Formal Charge | 0 |
复杂度Complexity | 39.200 |
同位素原子数Isotope Atom Count | 0 |
定义的原子立体中心计数Defined Atom Stereocenter Count | 0 |
未定义的原子立体中心计数Undefined Atom Stereocenter Count | 0 |
定义的键立体中心计数Defined Bond Stereocenter Count | 0 |
未定义的键立体中心计数Undefined Bond Stereocenter Count | 0 |
所有立体化学键的总数The total count of all stereochemical bonds | 0 |
共价键合单元计数Covalently-Bonded Unit Count | 1 |
一般危化品 | 一般危化品 |
---|---|
象形图 | GHS05, GHS07, GHS02 |
信号词 | Danger |
危险声明 |
H315: 引起皮肤刺激 H335: 可能引起呼吸道刺激 H225: 高度易燃的液体和蒸气 H332: 吸入有害 H312+H332: 皮肤接触或吸入有害。 |
预防措施声明 |
P261: 避免吸入灰尘/烟雾/气体/雾/蒸汽/喷雾 P280: 戴防护手套/穿防护服/戴防护眼罩/戴防护面具。 P370+P378: 火灾时:使用干砂、干粉或抗醇泡沫灭火。 P210: 远离热源,热表面,火花,明火和其他点火源。 - 禁止抽烟。 P302+P352: 如皮肤沾染:用水充分清洗。 P321: 特殊处理(请参阅此标签上的...)。 P405: 密闭存放 P501: 将内容物/容器处理到。。。 P233: 保持容器密闭。 P240: 地面/粘结容器和接收设备 P264: 处理后要彻底洗手。 P403+P235: 存放在通风良好的地方。保持低温。 P303+P361+P353: 如皮肤(或头发)沾染:立即脱掉所有沾染的衣服。用水清洗皮肤/淋浴。 P271: 仅在室外或通风良好的地方使用。 P241: 使用防爆的[电气/通风/照明/.../]设备。 P304+P340: 如误吸入:将人转移到空气新鲜处,保持呼吸舒适体位。 P403+P233: 存放在通风良好的地方。保持容器密闭。 P362+P364: 脱掉沾污的衣服,清洗后方可重新使用。 P242: 仅使用无火花的工具。 P243: 采取防静电措施 P317: 寻求紧急医疗救助。 P332+P317: 如果出现皮肤刺激:请寻求医疗帮助。 P319: 如果你感到不适,请寻求医疗帮助。 |
WGK Germany | 1 |
RTECS | SC0175000 |
Class | 3 |
Merck Index | 7140 |
通过匹配包装上的批号来查找并下载产品的 COA,每批产品都进行了严格的验证,您可放心使用!
批号(Lot Number) | 证书类型 | 日期 | 货号 |
---|---|---|---|
![]() |
分析证书 | 25-03-06 | A103417 |
![]() |
分析证书 | 25-03-06 | A103417 |
![]() |
分析证书 | 25-03-06 | A103417 |
![]() |
分析证书 | 25-03-06 | A103417 |
![]() |
分析证书 | 25-01-07 | A103417 |
![]() |
分析证书 | 25-01-07 | A103417 |
![]() |
分析证书 | 25-01-07 | A103417 |
![]() |
分析证书 | 25-01-07 | A103417 |
![]() |
分析证书 | 24-11-06 | A103417 |
![]() |
分析证书 | 24-11-06 | A103417 |
![]() |
分析证书 | 24-11-06 | A103417 |
![]() |
分析证书 | 24-09-18 | A103417 |
![]() |
分析证书 | 24-07-03 | A103417 |
![]() |
分析证书 | 24-07-03 | A103417 |
![]() |
分析证书 | 24-05-10 | A103417 |
![]() |
分析证书 | 24-05-10 | A103417 |
![]() |
分析证书 | 24-05-10 | A103417 |
![]() |
分析证书 | 24-05-10 | A103417 |
![]() |
分析证书 | 23-12-22 | A103417 |
![]() |
分析证书 | 23-12-22 | A103417 |
![]() |
分析证书 | 23-12-22 | A103417 |
![]() |
分析证书 | 23-08-15 | A103417 |
![]() |
分析证书 | 23-08-15 | A103417 |
![]() |
分析证书 | 23-08-15 | A103417 |
![]() |
分析证书 | 23-08-15 | A103417 |
![]() |
分析证书 | 23-08-15 | A103417 |
![]() |
分析证书 | 23-07-12 | A103417 |
![]() |
分析证书 | 23-07-04 | A103417 |
![]() |
分析证书 | 23-07-04 | A103417 |
![]() |
分析证书 | 22-12-22 | A103417 |
![]() |
分析证书 | 22-12-22 | A103417 |
![]() |
分析证书 | 22-12-22 | A103417 |
![]() |
分析证书 | 22-12-22 | A103417 |
![]() |
分析证书 | 22-12-22 | A103417 |
![]() |
分析证书 | 22-10-12 | A103417 |
![]() |
分析证书 | 22-10-12 | A103417 |
![]() |
分析证书 | 22-10-12 | A103417 |
![]() |
分析证书 | 22-10-12 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-08-08 | A103417 |
![]() |
分析证书 | 22-06-14 | A103417 |
![]() |
分析证书 | 22-06-14 | A103417 |
![]() |
分析证书 | 22-06-14 | A103417 |
![]() |
分析证书 | 22-06-14 | A103417 |
![]() |
分析证书 | 22-06-14 | A103417 |
![]() |
分析证书 | 21-11-24 | A103417 |
¥61.90
¥418.90
¥29.90
¥1,016.90
¥314.90
1. Chunlei Tan, Liang Tao, Jing Xie, Zhijin Yu, Yang Tian, Cunchao Zhao. (2023) The Effects of Ultrasonic and Gamma Irradiation on the Flavor of Potato Wines Investigated by Sensory Omics. Foods, 12 (15): (2821). [PMID:37569090] [10.3390/foods12152821] |
2. Changli Fu, Mingjin Wang, Yuan Lu, Jie Pan, Yueting Li, Yongjun Li, Yonglin Wang, Aimin Wang, Yong Huang, Jia Sun, Chunhua Liu. (2023) Polygonum orientale L. Alleviates Myocardial Ischemia-Induced Injury via Activation of MAPK/ERK Signaling Pathway. MOLECULES, 28 (9): (3687). [PMID:37175097] [10.3390/molecules28093687] |
3. Danyu Lv, Muyun Wang, Wanjun He, Jieli Wu, Xiaoyue Liu, Yongguang Guan. (2023) Ultra-small magnetic Candida antarctica lipase B nanoreactors for enzyme synthesis of bixin-maltitol ester. FOOD CHEMISTRY, 421 (136132). [PMID:37094396] [10.1016/j.foodchem.2023.136132] |
4. Wenqing Zhang, Hu Wang, Hao Dong, Fenghua Li, Zhiyuan Wang, Yuchuan Shao. (2022) Mechanical polishing with chemical passivation of perovskite single crystals for high-performance X-ray detectors. Journal of Materials Chemistry C, 10 (45): (17353-17363). [10.1039/D2TC03850A] |
5. Shanxiu Ming, Shuyi Li, Zhe Chen, Xujun Chen, Feifei Wang, Shaonan Deng, Krystian Marszałek, Zhenzhou Zhu, Wenxiang Zhang, Francisco J. Barba. (2022) Bioinspired Lipase Immobilized Membrane for Improving Hesperidin Lipophilization. Antioxidants, 11 (10): (1906). [PMID:36290627] [10.3390/antiox11101906] |
6. Hanning Zhang, Shuangyu Tian, Mu Li, Jinhai Xie, HongLian Dai, Liuyong Hu, Lesan Yan. (2022) Novel Donor–Acceptor Conjugated Polymer-Based Nanomicelles for Photothermal Therapy in the NIR Window. BIOMACROMOLECULES, 23 (8): (3243–3256). [PMID:35862795] [10.1021/acs.biomac.2c00330] |
7. Luoran Chen, Hu Wang, Wenqing Zhang, Fenghua Li, Zhiyuan Wang, Xueyan Wang, Yuchuan Shao, Jianda Shao. (2022) Surface Passivation of MAPbBr3 Perovskite Single Crystals to Suppress Ion Migration and Enhance Photoelectronic Performance. ACS Applied Materials & Interfaces, 14 (8): (10917–10926). [PMID:35089711] [10.1021/acsami.1c21948] |
8. Xin Hao, Jiahong Xie, Yuting Li, Wei Chen. (2022) Acetylated pelargonidin-3-O-glucoside exhibits promising thermostability, lipophilicity, and protectivity against oxidative damage by activating the Nrf2/ARE pathway. Food & Function, 13 (5): (2618-2630). [PMID:35166765] [10.1039/D2FO00179A] |
9. Yuqing Chi, Shuyi Zheng, Xiangwen Zhang, Guozhu Li. (2021) Chitosan derived N-doped carbon nanotubes for selective hydrogenation of nitroarenes to anilines. INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, 46 (36124). [10.1016/j.ijhydene.2021.08.136] |
10. Tengteng Li, Qingyan Li, Xin Tang, Zhiliang Chen, Yifan Li, Hongliang Zhao, Silei Wang, Xin Ding, Xin Ding, Yating Zhang, Jianquan Yao, Jianquan Yao. (2021) Environment-friendly antisolvent tert-amyl alcohol modified hybrid perovskite photodetector with high responsivity. Photonics Research, 9 (5): (781-791). [10.1364/PRJ.416580] |
11. Xiao-Juan Zhang, Lian-Jun Meng, Zhen-Ming Lu, Li-Juan Chai, Song-Tao Wang, Jin-Song Shi, Cai-Hong Shen, Zheng-Hong Xu. (2021) Identification of age-markers based on profiling of Baijiu volatiles over a two-year maturation period: Case study of Lu-flavor Baijiu. LWT-FOOD SCIENCE AND TECHNOLOGY, 141 (110913). [10.1016/j.lwt.2021.110913] |
12. Pingling Zhang, Shuang Liu, Zhengang Zhao, Lijun You, Mark D. Harrison, Zhanying Zhang. (2021) Enzymatic acylation of cyanidin-3-glucoside with fatty acid methyl esters improves stability and antioxidant activity. FOOD CHEMISTRY, 343 (128482). [PMID:33160770] [10.1016/j.foodchem.2020.128482] |
13. Xi Yang, Hanju Sun, Lijun Tu, Yuan Jin, Zuoyong Zhang, Muwen Wang, Shuyun Liu, Ying Wang, Shudong He. (2020) Kinetics of Enzymatic Synthesis of Cyanidin-3-Glucoside Lauryl Ester and Its Physicochemical Property and Proliferative Effect on Intestinal Probiotics. Biology-Basel, 9 (8): (205). [PMID:32759690] [10.3390/biology9080205] |
14. Fei Peng, Ying Zhao, Fang-Zhou Li, Xiao-Yang Ou, Ying-Jie Zeng, Min-Hua Zong, Wen-Yong Lou. (2020) Highly enantioselective resolution of racemic 1-phenyl-1,2-ethanediol to (S)-1-phenyl-1,2-ethanediol by Kurthia gibsonii SC0312 in a biphasic system. JOURNAL OF BIOTECHNOLOGY, 308 (21). [PMID:31758968] [10.1016/j.jbiotec.2019.11.012] |
15. Zhiying Wu, Weiling Li, Ping Yu, Xiaoyu Fan, Hua Sun, Hua Zhao, Yue Zhang. (2019) Measurement and Correlation of Solubility of Marbofloxacin in 12 Pure Solvents from 283.15 to 328.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, 64 (12): (5275–5281). [10.1021/acs.jced.9b00490] |
1. Chunlei Tan, Liang Tao, Jing Xie, Zhijin Yu, Yang Tian, Cunchao Zhao. (2023) The Effects of Ultrasonic and Gamma Irradiation on the Flavor of Potato Wines Investigated by Sensory Omics. Foods, 12 (15): (2821). [PMID:37569090] [10.3390/foods12152821] |
2. Changli Fu, Mingjin Wang, Yuan Lu, Jie Pan, Yueting Li, Yongjun Li, Yonglin Wang, Aimin Wang, Yong Huang, Jia Sun, Chunhua Liu. (2023) Polygonum orientale L. Alleviates Myocardial Ischemia-Induced Injury via Activation of MAPK/ERK Signaling Pathway. MOLECULES, 28 (9): (3687). [PMID:37175097] [10.3390/molecules28093687] |
3. Danyu Lv, Muyun Wang, Wanjun He, Jieli Wu, Xiaoyue Liu, Yongguang Guan. (2023) Ultra-small magnetic Candida antarctica lipase B nanoreactors for enzyme synthesis of bixin-maltitol ester. FOOD CHEMISTRY, 421 (136132). [PMID:37094396] [10.1016/j.foodchem.2023.136132] |
4. Wenqing Zhang, Hu Wang, Hao Dong, Fenghua Li, Zhiyuan Wang, Yuchuan Shao. (2022) Mechanical polishing with chemical passivation of perovskite single crystals for high-performance X-ray detectors. Journal of Materials Chemistry C, 10 (45): (17353-17363). [10.1039/D2TC03850A] |
5. Shanxiu Ming, Shuyi Li, Zhe Chen, Xujun Chen, Feifei Wang, Shaonan Deng, Krystian Marszałek, Zhenzhou Zhu, Wenxiang Zhang, Francisco J. Barba. (2022) Bioinspired Lipase Immobilized Membrane for Improving Hesperidin Lipophilization. Antioxidants, 11 (10): (1906). [PMID:36290627] [10.3390/antiox11101906] |
6. Hanning Zhang, Shuangyu Tian, Mu Li, Jinhai Xie, HongLian Dai, Liuyong Hu, Lesan Yan. (2022) Novel Donor–Acceptor Conjugated Polymer-Based Nanomicelles for Photothermal Therapy in the NIR Window. BIOMACROMOLECULES, 23 (8): (3243–3256). [PMID:35862795] [10.1021/acs.biomac.2c00330] |
7. Luoran Chen, Hu Wang, Wenqing Zhang, Fenghua Li, Zhiyuan Wang, Xueyan Wang, Yuchuan Shao, Jianda Shao. (2022) Surface Passivation of MAPbBr3 Perovskite Single Crystals to Suppress Ion Migration and Enhance Photoelectronic Performance. ACS Applied Materials & Interfaces, 14 (8): (10917–10926). [PMID:35089711] [10.1021/acsami.1c21948] |
8. Xin Hao, Jiahong Xie, Yuting Li, Wei Chen. (2022) Acetylated pelargonidin-3-O-glucoside exhibits promising thermostability, lipophilicity, and protectivity against oxidative damage by activating the Nrf2/ARE pathway. Food & Function, 13 (5): (2618-2630). [PMID:35166765] [10.1039/D2FO00179A] |
9. Yuqing Chi, Shuyi Zheng, Xiangwen Zhang, Guozhu Li. (2021) Chitosan derived N-doped carbon nanotubes for selective hydrogenation of nitroarenes to anilines. INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, 46 (36124). [10.1016/j.ijhydene.2021.08.136] |
10. Tengteng Li, Qingyan Li, Xin Tang, Zhiliang Chen, Yifan Li, Hongliang Zhao, Silei Wang, Xin Ding, Xin Ding, Yating Zhang, Jianquan Yao, Jianquan Yao. (2021) Environment-friendly antisolvent tert-amyl alcohol modified hybrid perovskite photodetector with high responsivity. Photonics Research, 9 (5): (781-791). [10.1364/PRJ.416580] |
11. Xiao-Juan Zhang, Lian-Jun Meng, Zhen-Ming Lu, Li-Juan Chai, Song-Tao Wang, Jin-Song Shi, Cai-Hong Shen, Zheng-Hong Xu. (2021) Identification of age-markers based on profiling of Baijiu volatiles over a two-year maturation period: Case study of Lu-flavor Baijiu. LWT-FOOD SCIENCE AND TECHNOLOGY, 141 (110913). [10.1016/j.lwt.2021.110913] |
12. Pingling Zhang, Shuang Liu, Zhengang Zhao, Lijun You, Mark D. Harrison, Zhanying Zhang. (2021) Enzymatic acylation of cyanidin-3-glucoside with fatty acid methyl esters improves stability and antioxidant activity. FOOD CHEMISTRY, 343 (128482). [PMID:33160770] [10.1016/j.foodchem.2020.128482] |
13. Xi Yang, Hanju Sun, Lijun Tu, Yuan Jin, Zuoyong Zhang, Muwen Wang, Shuyun Liu, Ying Wang, Shudong He. (2020) Kinetics of Enzymatic Synthesis of Cyanidin-3-Glucoside Lauryl Ester and Its Physicochemical Property and Proliferative Effect on Intestinal Probiotics. Biology-Basel, 9 (8): (205). [PMID:32759690] [10.3390/biology9080205] |
14. Fei Peng, Ying Zhao, Fang-Zhou Li, Xiao-Yang Ou, Ying-Jie Zeng, Min-Hua Zong, Wen-Yong Lou. (2020) Highly enantioselective resolution of racemic 1-phenyl-1,2-ethanediol to (S)-1-phenyl-1,2-ethanediol by Kurthia gibsonii SC0312 in a biphasic system. JOURNAL OF BIOTECHNOLOGY, 308 (21). [PMID:31758968] [10.1016/j.jbiotec.2019.11.012] |
15. Zhiying Wu, Weiling Li, Ping Yu, Xiaoyu Fan, Hua Sun, Hua Zhao, Yue Zhang. (2019) Measurement and Correlation of Solubility of Marbofloxacin in 12 Pure Solvents from 283.15 to 328.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, 64 (12): (5275–5281). [10.1021/acs.jced.9b00490] |