计算溶液所需的质量、体积或浓度。
| 活性类型 | Relation | Activity value | Units | Action Type | 期刊 | PubMed Id | doi | Assay Aladdin ID |
|---|
有货
为什么选择此级别
提供 ≥98%(GC) 纯度，适用于对基线干扰要求严格的色谱和分析工作流程。
储存与运输
室温。常规运输 。请查阅批次 COA 获取详细规格。
质量文档
SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。
文献证明
在色谱分析、有机合成和交叉偶联反应领域已被 16 篇同行评审文献引用。
概述
Product Description
(+)-Cedrol is a crystalline hydrated product of α-cedrene, which is a sesquiterpene found in cedar-wood oil. It can be used as a fragrance ingredient in cosmetics, shampoos, and soaps as well as in non-cosmetic products such as cleaners and detergents. (±) Cedrol can be synthesized by intramolecular Diels-Alder reaction of alkyl cyclopentadiene.
Product Application
(+)-Cedrol can be used as a starting material for the preparation of cedryl acetate by acetylation using acetic anhydride in the presence of an acid catalyst. It can also be incorporated as a precursor for the total synthesis of rare illicium sesquiterpene (+)-pseudoanisatin via selective C-H bond functionalization.
规格
别名
柏木醇 | (+)-雪松醇 | (1S,2R,5S,7R,8R)-2,6,6,8-四甲基三环[5.3.1.01.5]十一烷-8-醇
英文别名
(+)-Cedrol | HY-N2071 | AI3-02178 | [3R-(3alpha,3abeta,6alpha,7beta,8aalpha)]-octahydro-3,6,8,8-tetramethyl-1H-3a,7-methanoazulen-6-ol | Q1052617 | (3R,3aR,6R,7R,8aS)-3,6,8,8-Tetramethyloctahydro-1H-3a,7-methanoazulen-6-ol | 1H-3a,7-Methanoazulen-6-ol, oc
规格或纯度
≥98%(GC)
英文名称
Cedrol
储存条件
室温
运输条件
常规运输
纯度
≥98%(GC)
名称和识别符
PubChem SID
分子类型
小分子
IUPAC Name
(1S,2R,5S,7R,8R)-2,6,6,8-tetramethyltricyclo[5.3.1.01,5]undecan-8-ol
INCHI
1S/C15H26O/c1-10-5-6-11-13(2,3)12-9-15(10,11)8-7-14(12,4)16/h10-12,16H,5-9H2,1-4H3/t10-,11+,12-,14-,15+/m1/s1
InChi Key
SVURIXNDRWRAFU-OGMFBOKVSA-N
Smiles
CC1CCC2C13CCC(C(C3)C2(C)C)(C)O
Isomeric SMILES
C[C@@H]1CC[C@@H]2[C@]13CC[C@@]([C@H](C3)C2(C)C)(C)O
分子量
222.37
Beilstein号
2206350
Reaxy-Rn
1860543
Reaxys-RN link address
https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1860543&ln=
技术文档
高级数据
系统学分类
分类树（Taxonomy Tree）
| 界（kingdom) | 有机化合物 |
|---|---|
| 超类（Superclass) | 脂质和脂质样分子 |
| 类（Class) | 异戊烯醇脂质 |
| 亚类（Subclass） | 倍半萜类化合物 |
| 中间层级节点（Intermediate Tree Nodes） | 暂无 |
| 直接上位类(Direct Parent) | 雪松烷和异雪松烷倍半萜类化合物 |
| 其他上位类（Alternative Parents） | 叔醇 环状醇及其衍生物 碳氢化合物衍生物 |
| 分子骨架（Molecular Framework) | 脂肪族同多环化合物 |
| 取代基（Substituents） | 羟基苯甲酸酯 - 脂肪族同多环化合物 - 萜二烯类化合物 - 环醇 - 烃衍生物 - 有机氧化合物 - 有机氧化合物 - 三烷基醇 |
| 描述（Description） | 该化合物属于雪松烷和异雪松烷倍半萜类有机化合物。这类倍半萜类化合物以雪松烷或异雪松烷骨架为基础结构。雪兰是一种三环分子，具有3,6,8,8-四甲基-1H-3a,7-甲烷吡咯烷基团。异雪兰是雪兰经重排形成的衍生物，其结构源于6位甲基基团向4位迁移的反应。 |
| 外部描述符（External Descriptors） | Cedrane and isocedrane sesquiterpenoids |
三维结构
交互式化学结构模型
关联靶点（人）
AKT1
Tchem
Serine/threonine-protein kinase AKT
(9192 活性数据)
A498
(42825 活性数据)
ACHN
(49357 活性数据)
CAKI-1
(44928 活性数据)
CCRF-CEM
(65223 活性数据)
COLO 205
(50209 活性数据)
DU-145
(51482 活性数据)
HL-60
(67320 活性数据)
HT-29
(80576 活性数据)
K562
(73714 活性数据)
KM12
(47707 活性数据)
M14
(47487 活性数据)
MCF7
(126967 活性数据)
MOLT-4
(49676 活性数据)
OVCAR-3
(48710 活性数据)
OVCAR-4
(44535 活性数据)
OVCAR-5
(45555 活性数据)
OVCAR-8
(47708 活性数据)
PC-3
(62116 活性数据)
RPMI-8226
(44974 活性数据)
SF-295
(48000 活性数据)
SK-MEL-2
(46422 活性数据)
SK-MEL-28
(48833 活性数据)
SK-MEL-5
(47095 活性数据)
SK-OV-3
(52876 活性数据)
SN12C
(47755 活性数据)
SNB-19
(46794 活性数据)
TK-10
(45540 活性数据)
U-251
(51189 活性数据)
UACC-257
(46019 活性数据)
UACC-62
(47335 活性数据)
UO-31
(46270 活性数据)
786-0
(47912 活性数据)
A549
(127892 活性数据)
NCI/ADR-RES
(33767 活性数据)
T47D
(39041 活性数据)
DBTRG-05MG
(288 活性数据)
EKVX
(44102 活性数据)
NCI-H322M
(45589 活性数据)
HCC 2998
(41480 活性数据)
HCT-116
(91556 活性数据)
HOP-92
(41141 活性数据)
Hs-578T
(29457 活性数据)
NCI-H460
(60772 活性数据)
SF-268
(49410 活性数据)
IGROV-1
(47897 活性数据)
LOX IMVI
(44321 活性数据)
HOP-62
(47048 活性数据)
MDA-MB-435
(38290 活性数据)
MDA-N
(28205 活性数据)
关联靶点（其它种属）
Hdac6
Histone deacetylase 6 (222 活性数据)
MAL62
Alpha-glucosidase MAL62 (106 活性数据)
RG2 (196 活性数据)
rep
Replicase polyprotein 1ab (378 活性数据)
Gloeophyllum trabeum (56 活性数据)
Laetiporus sulphureus (5 活性数据)
Lenzites betulinus (10 活性数据)
Trametes versicolor (86 活性数据)
SARS-CoV-2 (38078 活性数据)
作用机制
| 作用机制 | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | 参考文献 |
|---|
化学和物理性质
溶解性
不溶于水；可溶于氯仿
比旋光度
+10.5±1°, c = 5% in chloroform
沸点
273°C
熔点
82-86°C
分子量
222.370 g/mol
XLogP3
3.900
氢键供体数Hydrogen Bond Donor Count
1
氢键受体数Hydrogen Bond Acceptor Count
1
可旋转键计数Rotatable Bond Count
0
精确质量Exact Mass
222.198 Da
单同位素质量Monoisotopic Mass
222.198 Da
拓扑极表面积Topological Polar Surface Area
20.200 Ų
重原子数Heavy Atom Count
16
形式电荷Formal Charge
0
复杂度Complexity
321.000
同位素原子数Isotope Atom Count
0
定义的原子立体中心计数Defined Atom Stereocenter Count
5
未定义的原子立体中心计数Undefined Atom Stereocenter Count
0
定义的键立体中心计数Defined Bond Stereocenter Count
0
未定义的键立体中心计数Undefined Bond Stereocenter Count
0
所有立体化学键的总数The total count of all stereochemical bonds
0
共价键合单元计数Covalently-Bonded Unit Count
1
安全和危险性（GHS）
象形图
信号词
警告
危险声明
H314: 造成严重的皮肤灼伤和眼睛损伤
预防措施声明
P273: 避免释放到环境中。
P391: 收集溢出物
P501: 将内容物/容器处理到。。。
WGK Germany
2
RTECS
PB7728666
Merck Index
1911
个人防护装备
Eyeshields， Gloves， type N95 (US)， type P1 (EN143) respirator filter
质检证书（CoA,COO,BSE/TSE 和分析图谱)
C of A & Other Certificates(BSE/TSE, COO):
输入批号以搜索分析图谱:
通过匹配包装上的批号来查找并下载产品的 COA，每批产品都进行了严格的验证，您可放心使用！
| 批号(Lot Number) | 证书类型 | 货号 |
|---|---|---|
 A2306144 |
分析证书 | C154086 |
| I2202393 |
分析证书 | C154086 |
| I2202400 |
分析证书 | C154086 |
| I2202475 |
分析证书 | C154086 |
| B2627116 |
分析证书 | C154086 |
| A2616144 |
分析证书 | C154086 |
| G2508087 |
分析证书 | C154086 |
| G2131103 |
分析证书 | C154086 |
| D2407033 |
分析证书 | C154086 |
| F2310688 |
分析证书 | C154086 |
| I2202395 |
分析证书 | C154086 |
显示更多⌵
技术文档和文章
此产品的引用文献
引用文献
| 1. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei. (2023) Manufacturing process differences give Keemun black teas their distinctive aromas. Food Chemistry-X, [PMID:37780253] [10.1016/j.fochx.2023.100865] |
| 2. Yanjun Zhou, Luan Jia, Guangshuai Zhang, Gang Chen, Di Zhou, Xianbao Shi, Qiang Fu, Ning Li. (2023) Cedrol-loaded dissolvable microneedles based on flexible backing for promoting hair growth. Expert Opinion on Drug Delivery, [PMID:37553988] [10.1080/17425247.2023.2244413] |
| 3. Jihong Yang, Hanchen Zhou, Yaqin Liu, Hui Wang, Yujie Xu, Jianqin Huang, Pandeng Lei. (2022) Chemical constituents of green teas processed from albino tea cultivars with white and yellow shoots. Food Chemistry: Molecular Sciences, [PMID:36389341] [10.1016/j.fochms.2022.100143] |
| 4. Hanchen Zhou, Yaqin Liu, Jihong Yang, Hui Wang, Yong Ding, Pandeng Lei. (2022) Comprehensive profiling of volatile components in Taiping Houkui green tea. LWT-FOOD SCIENCE AND TECHNOLOGY, [10.1016/j.lwt.2022.113523] |
| 5. Jilai Cui, Xiaoting Zhai, Danyang Guo, Wenkai Du, Ting Gao, Jie Zhou, Wilfried G. Schwab, Chuankui Song. (2021) Characterization of Key Odorants in Xinyang Maojian Green Tea and Their Changes During the Manufacturing Process. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, [PMID:34932338] [10.1021/acs.jafc.1c06473] |
| 6. Zheng Chengyu, Zhou Qinan, Wang Zhenhe, Wang Jun. (2021) Behavioral responses of Platycladus orientalis plant volatiles to Phloeosinus aubei by GC-MS and HS-GC-IMS for discrimination of different invasive severity. ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 413 (23): (5789-5798). [PMID:34322736] [10.1007/s00216-021-03556-5] |
| 7. Zhong-Sheng Tang, Xin-An Zeng, Margaret A. Brennan, Zhong Han, Debao Niu, Yujia Huo. (2019) Characterization of aroma profile and characteristic aromas during lychee wine fermentation. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 43 (8): (e14003). [10.1111/jfpp.14003] |
| 8. Yu Bi, Ziyi Xie, Xiang Cao, Huanyu Ni, Shengnan Xia, Xinyu Bao, Qinyue Huang, Yun Xu, Qingxiu Zhang. (2024) Cedrol attenuates acute ischemic injury through inhibition of microglia-associated neuroinflammation via ERβ-NF-κB signaling pathways. BRAIN RESEARCH BULLETIN, [PMID:39414157] [10.1016/j.brainresbull.2024.111102] |
| 9. Yuyan Wei, Ling Xie, Bertrand Muhoza, Qian Liu, Shiqing Song. (2024) Generation of Olfactory Compounds in Cat Food Attractants: Chicken Liver-Derived Protein Hydrolysates and Their Contribution to Enhancing Palatability. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, [PMID:38959426] [10.1021/acs.jafc.4c02871] |
| 10. Weiwei Wu, Zhiqiang Zheng, Zhihui Wang, Biyun He, Siqing Du, Wen Zeng, Weijiang Sun. (2025) Identification of key aroma compounds contributing to the pleasurable sensory experience of white Peony tea using GC–MS, computational modeling, and sensory evaluation. FOOD RESEARCH INTERNATIONAL, [PMID:40263863] [10.1016/j.foodres.2025.116280] |
| 11. Li-Hua Xie, Tong Liu, Wen-Qiang Yang, Yu-Gu Xie, Si-Yu Zhao, Xiao-Guang Chen. (2025) Liu-pao Tea as a Source of Botanical Oviposition Attractants for Aedes Mosquitoes. Insects, 16 (10): (1065). [PMID:41148933] [10.3390/insects16101065] |
| 12. Xinyi Sun, Ceyu Wang, Xingyu Long, Shumei Han, Wei Xu, Taolin Chen, Jianjun Liu, Beibei Wen, Meifeng Li. (2025) The impact of the unique two-stage bunch-drying on the formation of the floral aroma of Niangniang tea. Food Chemistry-X, [PMID:41438550] [10.1016/j.fochx.2025.103345] |
| 13. Shu Minghui, Wang Pan. (2025) Cedrol mitigates hepatic lipid accumulation and adipocyte hypertrophy induced by corticosteroids through the inhibition of glucocorticoid receptor activity. Scientific Reports, [PMID:41402588] [10.1038/s41598-025-32917-8] |
| 14. Yi-Qing Zhao, Yu Zhang, Yan Qin, Rui-Ya Zhang, Jun-Ping Wang. (2026) Cedrol ameliorates ulcerative colitis via myeloid differentiation factor 2-mediated inflammation suppression, with barrier restoration and microbiota modulation. WORLD JOURNAL OF GASTROENTEROLOGY, 32 (2): (114057). [PMID:41551824] [10.3748/wjg.v32.i2.114057] |
| 15. Meiru Han, Guiyang Xia, Qi He, Huan Xia, Xiaohong Wei, Yuzhuo Wu, Sheng Lin. (2026) Liquid-Liquid Extraction-assisted Reversed-Phase Preparation Solution Recovery Enhances the Recovery Rate and Stability of Volatile Components. Separation Science Plus, 9 (8): (e70293). [10.1002/sscp.70293] |
| 16. Chenxi Gao, Weiwei Wu, Zhiqiang Zheng, Zhihui Wang, Yao Yang, Biyun He, Yan Huang, Shixian Cao, Shuntian Yu, Zhidan Chen, Weijiang Sun. (2026) Identification of key aroma compounds contributing to pleasant sensory experience in purple-leaf white tea based on comprehensive sensory evaluation, GC–MS, and computational modeling. FOOD CHEMISTRY, [10.1016/j.foodchem.2026.150943] |
溶液计算器
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