BioReagent 级 ，适用于对基线干扰要求严格的色谱和分析工作流程。
2-8°C储存,避光。低温运输 。请查阅批次 COA 获取详细规格。
SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。
在色谱分析、有机合成和交叉偶联反应领域已被 0 篇同行评审文献引用。
阿魏酸酯酶(FAE，EC 3.1.1.73)又称肉桂酸酯酶或肉桂酸水解酶，是一种胞外羧酸酯酶，阿魏酸酯酶主要降解细胞壁多糖或果胶中阿拉伯糖或半乳糖或羟基肉桂酸之间的酯键。 阿魏酸酯酶(FAE) 催化底物阿魏酸对硝基苯酯分解生成对-硝基苯酚（PNP），后者在405nm有最大吸收峰，通过测定吸光值升高速率来计算阿魏酸酯酶(FAE）活性。
Feruloyl esterase (FAE, EC 3.1.1.73), also known as cinnamoyl esterase or cinnamic acid hydrolase, is an extracellular carboxylic acid esterase. It primarily degrades the ester bonds between arabinose, galactose, or hydroxycinnamic acid in cell wall polysaccharides or pectin. Feruloyl esterase (FAE) catalyzes the decomposition of the substrate p-nitrophenyl ferulate to release p-nitrophenol (PNP), which has a maximum absorption peak at 405 nm. The enzyme activity is calculated by measuring the rate of increase in absorbance at this wavelength.
危险品化学品经营许可证（带存储）