透明质酸酶 来源于牛睾丸

CAS: 37326-33-3 货号: H128644 EC号: 253-464-3
有货
级别和纯度: 生物活性 ? 生物活性级(Bioactive)—— 经验证在功能检测中保持生物活性。当分子须具有功能活性而不仅是纯度时使用。 ActiBioPure™ ? ActiBioPure™ —— 阿拉丁面向生物活性和重组产品的优质系列。当同时需要高纯度和保持生物活性时使用。 天然 ? 天然型(Native)—— 处于天然(非重组、非变性)形态的蛋白/生物分子。当需要天然结构和活性时使用。 高性能 ? 高性能级 —— 纯度和性能特性经过优化。适用于普通等级无法满足的灵敏分析。 EnzymoPure™ ? EnzymoPure™ —— 阿拉丁的高质量酶解决方案系列。当酶纯度和明确活性决定检测或工艺性能时使用。 ≥300 USP/NF units/mg dry weight
Accession #
Q5E985,Q8SQG8
生物活性
≥300 USP/NF units/mg dry weight
★
规格
库存
价格
数量
10KU
H128644-10KU
期货 Stock Image
¥363.90
50KU
H128644-50KU
现货 Stock Image
¥1,399.90
300KU
H128644-300KU
期货 Stock Image
¥5,399.90
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为什么选择此级别

ActiBioPure™,EnzymoPure™,天然,生物活性,高性能 级 ,适用于对基线干扰要求严格的色谱和分析工作流程。

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储存与运输

-20°C储存。超低温运输 。请查阅批次 COA 获取详细规格。

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质量文档

SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。

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文献证明

在色谱分析、有机合成和交叉偶联反应领域已被 20 篇同行评审文献引用。

概述


Testicular hyaluronidase is a glycoprotein containing 5% mannose and 2.7% glucosamine. Optimum pH range is 4.5-6.0. The enzyme catalyzes the hydrolysis of endo-N-acetylhexosaminic bonds of hyaluronic acid and chondroitin sulfate A and C (but not B), primarily to tetrasaccharide residues.
Hyaluronidase catalyzes the random hydrolysis of 1,4-linkages between 2-acetamido-2-deoxy-b-D-glucose and D-glucose residues in hyaluronate.
Characteristics of Hyaluronidase from Bovine Testes:
Specificity
Testicular hyaluronidase hydrolyzes the endo-N-acetylhexosaminic bonds of hyaluronic acid and chondroitin sulfuric acids A and C (but not B), primarily to tetrasaccharide residues. Monosaccharides are not liberated.
Composition
The enzyme is a glycoprotein containing 5% mannose and 2.17% glucosamine. The amino acid composition has been determined.
Characteristics of Hyaluronidase
Molecular Weight: Four subunits of 14,000 each and a total molecular weight of 55,000.
Optimal pH: 4.5 - 6.
Extinction Coefficient: extinction coefficient= approximately 8.
Inhibitors: Fe2+ and Fe3+ are inhibitory as are Mn2+ and Cu2+.
Stability: Hyaluronidase is stable for 1 - 2 years and the purified preparation for 6 - 12 months when stored at -20°C.
Stabilizers: Sodium chloride
Hyaluronidase Assay
Method
Hyaluronic acid is measured by its ability to form turbidity with an acid albumin solution. Turbidity is a function of hyaluronic acid concentration and can hence be related to enzyme activity. One unit is based on the change in absorbency (turbidity) at 540nm of an internal standard assayed concurrently with each lot.  Internal standard replaces USP/NF reference no longer available.
Reagents
1. 0.1 M Sodium phosphate buffer, pH 5.3 with 0.15 M sodium chloride (HSE buffer)
2. 0.5 M Sodium acetate buffer, pH 4.2
3. Albumin reagent: Prepare by dissolving 2.5 grams of bovine serum albumin, Fraction V in 250 ml of 0.5 M sodium acetate buffer, pH 4.2. Adjust pH to 3.0 with 2 N HCl and heat at 93°C for 30 minutes. Cool and adjust final volume to 1000 ml with 0.5 ml sodium acetate buffer, pH 4.2.
4. Standard: Prepare stock solutions of 1.0 and 0.5 mg/ml.
5. Hyaluronic acid (HA): Dissolve 10 mg Worthington hyaluronic acid in 25 ml 0.1 M sodium phosphate buffer: pH 5.3 with 0.15 M sodium chloride. Note: This solution can be prepared by allowing VHHA to dissolve overnight. Heating in a boiling water bath for 10 - 15 minutes is the preferred method if the material is not immediately soluble.
Enzyme
Prepare stock solution of enzyme at one mg/ml in 0.1 M sodium phosphate buffer pH 5.3 with 0.15 M sodium chloride. Immediately prior to use dilute further in the same buffer. For crude grade material concentrations of 0.01 - 0.05 mg/ml are recommended. For purified grade concentration of 0.001 - 0.01 mg/ml are recommended.
Procedure:
I. Standard Curve
Into a series of numbered tubes, pipette as follows:
Place all tubes in a boiling water bath for 5 minutes. Cool to room temperature. Add 9.0 ml of albumin reagent and allow to stand for 10 minutes. Read absorbance at 540 nm. Plot absorbance at 540 nm versus mg HA to form standard curve.
Hyaluronic acid should be soluble under the defined conditions and should produce a standard curve with a slope of 1.5 or greater.
II. Test Procedure
Pipette 0.5 ml of a 0.4 mg/ml hyaluronic acid solution into a series of test tubes. Incubate at 37°C for 4 - 5 minutes to achieve temperature equilibrium. Incubate one blank tube with one ml of 0.1 M sodium phosphate buffer, pH 5.3 with 0.15 M sodium chloride. At timed intervals add 0.5 ml of appropriately diluted enzyme or standard to respective tubes. Incubate each tube exactly 10 minutes and cool in an ice bath to room temperature. Add 9.0 ml of albumin reagent to each tube and incubate at room temperature for 10 minutes. Read A540 of each tube versus the blank.
Calculation
Determine the amount of hyaluronic acid remaining after digestion from the standard curve.
Calculate the amount of hyaluronic acid digested as follows:
mg HA digested = 0.2 mg - mg HA remaining

规格

产品名称
透明质酸酶 来源于牛睾丸
别名
玻璃酸酶 | 玻璃糖醛酸酶
英文别名
Hyaluronidase from Bovine Testes, | s4424 | Hyaluronoglucosaminidase | Hyaluronidase | 6-(3,3-dimethyl-2-methylideneindol-1-yl)hexanoic acid;hydrobromide | AKOS025293742 | chondroitinase | chondroitinase I | chondroitinase I | hyaluronoglucosidase | Hyalu
规格或纯度
生物活性, ActiBioPure™, 天然, 高性能, EnzymoPure™, ≥300 USP/NF units/mg dry weight
生化机理
透明质酸酶降解透明质酸,并被发现在癌症进展过程中受到不适当的调节。这些酶随机切割透明质酸,软骨素和硫酸软骨素中的β-N-乙酰己糖胺-[1→4]糖苷键。
生物活性
≥300 USP/NF units/mg dry weight
种属
牛(Bovine)
序列
Belongs to the glycosyl hydrolase 56 family.
Accession #
来源
天然
预测分子量
~55 kDa
作用类型
激活剂
CAS编号和信息
37326-33-3
酶学委员会编号
3.2.1.35
分子类型
酶
储存与运输
物理形态
冻干(Lyophilized)
浓度
≥300 USP/NF units/mg dry weight
复溶
Reconstitute in 0.1M sodium phosphate buffer, pH 5.3 with 0.15M sodium chloride.
储存条件
-20°C储存
运输条件
超低温运输
单位定义
One unit is based on the change in absorbency (turbidity) at 540nm of an internal standard assayed concurrently with each lot. Internal standard replaces USP/NF reference no longer available.

技术文档

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高级数据

三维结构
交互式化学结构模型





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找到6个结果

批号(Lot Number) 证书类型 货号
L2215645 分析证书 H128644
L2501379 分析证书 H128644
L2515641 分析证书 H128644
L2410429 分析证书 H128644
D2402023 分析证书 H128644
L2215647 分析证书 H128644
技术文档和文章
透明质酸
Hyaluronan
纯净提取,智慧溶剂:天然提取试剂实践手册
Clean Extracts, Smart Solvents: The Natural Extraction Reagent Playbook
常见组织解离酶的原理与选择策略
Principles and Selection Strategies for Common Tissue Dissociation Enzymes
透明质酸酶:解锁生物医学领域的“魔法酶”
Hyaluronidase: Unlocking a “Magic Enzyme” in Biomedicine
组织消化与原代细胞分离中的广谱蛋白酶应用
Broad-Spectrum Protease Application in Tissue Digestion and Primary Cell Isolation
聚谷氨酸的保湿机制:从γ-谷氨酰结构到水合网络与表面成膜行为
Moisturizing Mechanism of Polyglutamic Acid: From the γ-Glutamyl Structure to Hydration Networks and Surface Film-Forming Behavior
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