蛋白内切酶 Glu-C 来源于金黄色葡萄球菌 V8

CAS: 66676-43-5 货号: P128655 EC号: 620-751-3
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级别和纯度: EnzymoPure™ ? EnzymoPure™ —— 阿拉丁的高质量酶解决方案系列。当酶纯度和明确活性决定检测或工艺性能时使用。 ≥500 units/mg dry weight
Accession #
P0C1U8
生物活性
≥500 units/mg dry weight
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规格
库存
价格
数量
1mg
P128655-1mg
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¥2,317.90
5mg
P128655-5mg
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¥8,342.90
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为什么选择此级别

EnzymoPure™ 级 ,适用于对基线干扰要求严格的色谱和分析工作流程。

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储存与运输

2-8°C储存。低温运输 。请查阅批次 COA 获取详细规格。

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文献证明

在色谱分析、有机合成和交叉偶联反应领域已被 1 篇同行评审文献引用。

概述


Protease S. aureus, V8 (endoproteinase-Glu-C) specifically cleaves peptide bonds on the COOH-terminal side of either aspartic or glutamic acids (Drapeau et al. 1972). Houmard and Drapeau (1972) report that in the presence of ammonium buffers the enzyme specificity can be limited to glutamoyl bonds. Its rather unique specificity, which can be considered as opposite to that of trypsin, makes it a useful tool for protein chemistry and peptide mapping studies (Cleveland et al. 1977) and (Hall et al. 1978).
Characteristics of Protease from S. aureus, V8:
Characteristics of Protease, Staph aureus (Endoproteinase Glu-C)
Molecular Weight
27,000 (Drapeau 1978).
Optimal pH
4.0 and 7.8 with hemoglobin substrate. (Drapeau et al. 1972).
Extinction Coefficient
extinction coefficient = 4.26 (Houmard 1976).
Inhibitors
Diisopropyl fluorophosphate (DFP) and monovalent anions such as F-, Cl-, Br-, CH3COO-, and NO3- (Houmard 1976).
Method
Enzyme activity is determined by the casein digestion assay described by Drapeau (1976). Since substrate grade caseins can vary from lot to lot and according to the manner produced, the standardization of casein digestion assays has been difficult to achieve. The use of a reference enzyme preparation is suggested. One unit is that amount of enzyme which releases acid soluble fragments equivalent to 0.001 A280 per minute at 37°C and pH 7.8 under the specified conditions.
Reagents
1% Casein in 0.05 M Tris⋅PO4 buffer, pH 7.8. (Dissolve 1 gram "Hammersten" casein in 50 ml 0.01 N NaOH with gentle heating and stirring. Add 40 ml reagent grade water and 5.0 ml 1.0 M Tris. Adjust pH to 7.8 with H3PO4 and q.s. to 100 ml.)
10% Trichloroacetic acid (TCA)
Enzyme
Dissolve at 1 mg/ml in reagent grade water.
Procedure
Equilibrate a series of tubes with 5.0 ml of 1% casein at 37°C for 5 minutes. At zero time add 10 ul or 20 ul of enzyme. Mix. Include a reagent blank. Exactly ten minutes after adding sample, stop reaction by adding 5.0 ml TCA. Mix. Allow tubes to stand ten minutes and then filter. Read A280 of the filtrate.
Calculation 


规格

产品名称
蛋白内切酶 Glu-C 来源于金黄色葡萄球菌 V8
别名
V8蛋白酶 | V8 蛋白酶 | 金黄色葡萄球菌V8蛋白酶 | 内蛋白酶Glu-C | 内切蛋白酶Glu-C | 谷氨酰内肽酶 | 天冬酰胺内切酶 | 谷氨酰内切酶 | 蛋白酶S
英文别名
V8 Protease | Protease,Staph aureus from Staphylococcus aureus V8 | glutamyl endopeptidase | endoproteinase Glu-C | protease V8 | staphylococcal serine proteinase | Protease S Aureus | Glu-C Protease | GLU-C S.aureus
规格或纯度
EnzymoPure™, ≥500 units/mg dry weight
生化机理
Preferentially cleaves peptide bonds on the carboxyl-terminal side of aspartate and glutamate. Along with other extracellular proteases it is involved in colonization and infection of human tissues. Required for proteolytic maturation of thiol protease SspB and inactivation of SspC, an inhibitor of SspB. It is the most important protease for degradation of fibronectin-binding protein (FnBP) and surface protein A, which are involved in adherence to host cells. May also protect bacteria against host defense mechanism by cleaving the immunoglobulin classes IgG, IgA and IgM. May be involved in the stability of secreted lipases. Miscellaneous: The cascade of activation of extracellular proteases proceeds from the metalloprotease aureolysin (aur), through SspA to SspB. Catalytic activity: Preferential cleavage: Glu-|-Xaa, Asp-|-Xaa. Post-translational: Proteolytically cleaved by aureolysin (aur). This cleavage leads to the activation of SspA.
生物活性
≥500 units/mg dry weight
种属
金黄色葡萄球菌(Staphylococcus aureus)
来源
天然
预测分子量
27 kDa
CAS编号和信息
66676-43-5
酶学委员会编号
3.4.21.19
分子类型
酶
储存与运输
物理形态
冻干(Lyophilized)
浓度
≥500 units/mg dry weight
储存条件
2-8°C储存
运输条件
低温运输
单位定义
One Unit causes a change of 0.001 A280 nm per minute at 37°C, pH 7.8 using casein as the substrate.

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找到22个结果

批号(Lot Number) 证书类型 货号
C2531348 分析证书 P128655
I2622360 分析证书 P128655
B2508348 分析证书 P128655
K2404464 分析证书 P128655
K2404463 分析证书 P128655
D2613438 分析证书 P128655
J2408626 分析证书 P128655
C2419226 分析证书 P128655
H2330694 分析证书 P128655
F2512541 分析证书 P128655
F2512542 分析证书 P128655
C2604290 分析证书 P128655
C2531347 分析证书 P128655
B2508356 分析证书 P128655
J2408627 分析证书 P128655
G2411389 分析证书 P128655
G2411388 分析证书 P128655
H2330693 分析证书 P128655
I2208995 分析证书 P128655
G2325076 分析证书 P128655
C2228127 分析证书 P128655
C2228116 分析证书 P128655
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常见问题

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本产品的 CAS 号为 66676-43-5。
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「EnzymoPure?」是阿拉丁科学的高端产品线之一,专为多个工作流程中的高纯度应用而设计。与同类工作流程中的标准级别相比,「EnzymoPure?」产品通常具有更严格的规格、更严谨的 QC 以及更强的批间一致性。
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