Phospho(enol)pyruvic acid (PEP) acts as an inhibitor of hexokinase, phosphoglucose isomerase, phosphofructokinase and aldolase. It is a bifunctional carbohydrate, which exhibits antioxidant property. PEP may be a potential organ preservation agent in clinical transplantation.
Phospho(enol)pyruvic acid (PEP) acts as an inhibitor of hexokinase, phosphoglucose isomerase, phosphofructokinase and aldolase. It is a bifunctional carbohydrate, which exhibits antioxidant property. PEP may be a potential organ preservation agent in clinical transplantation.
规格
别名
磷酸烯醇丙酮酸单钾盐,PEP-K,2-(膦酰氧基)-2-丙烯酸 单钾盐, PEP 单钾盐, 磷酸烯醇丙酮酸盐 钾盐
英文别名
2-Propenoic acid, 2-(phosphonooxy)-, potassium salt (1:1) | Potassium hydrogen 2-(phosphonatooxy)acrylate | PHOSPHOENOL PYRUVATE MONOPOTASSIUM SALT | Potassium 1-carboxyvinyl hydrogenphosphate | Phosphoenol-pyruvate, PEP, monopotassium salt | PEP-K | (1R-(1.ALPHA.(Z),2.BETA.(1E,3R*),3.ALPHA.,5.ALPHA.))-7-(3,5-DIHYDROXY-2-(3-HYDROXY-4-(3-( 展开