酪氨酸酶 来源于菌菇

CAS: 9002-10-2 货号: T128536 EC号: 232-653-4
有货
级别和纯度: EnzymoPure™ ? EnzymoPure™ —— 阿拉丁的高质量酶解决方案系列。当酶纯度和明确活性决定检测或工艺性能时使用。 ≥500 units/mg dry weight
Accession #
Q00024; O42713; C7FF04; C7FF05
生物活性
≥500 units/mg dry weight
★
规格
库存
价格
数量
5KU
T128536-5KU
期货 Stock Image
¥373.90
25KU
T128536-25KU
现货 Stock Image
¥1,436.90
100KU
T128536-100KU
现货 Stock Image
¥3,749.90
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为什么选择此级别

EnzymoPure™ 级 ,适用于对基线干扰要求严格的色谱和分析工作流程。

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储存与运输

-20°C储存。超低温运输 。请查阅批次 COA 获取详细规格。

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质量文档

SDS、COA、产品数据表及规格说明书均可下载。可通过批号查询获取批次 COA。

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文献证明

在色谱分析、有机合成和交叉偶联反应领域已被 67 篇同行评审文献引用。

概述


  Tyrosinase (Polyphenol oxidase) is a bifunctional, copper-containing oxidase having catecholase and cresolase activity. It is responsible for browning reactions through the phylogenetic scale. The enzyme has a molecular weight of 128 kDa. It is a tetramer containing four atoms of copper per molecule and two binding sites for aromatic compounds including phenolic substrates. There is a distinct binding site for oxygen. The optimum pH range is 6-7.
Tyrosinase Assay
Method
Polyphenol oxidase oxidizes tyrosine to dihydroxyphenylalanine which in turn is oxidized to o-quinone. The latter is accompanied by an increase in absorbance at 280 nm. The rate of increase is proportional to enzyme concentration and linear during a period of 5-10 minutes after an initial lag. One unit causes a change in absorbance at 280 nm of 0.001 per minute at 25°C, pH 6.5 under the specified conditions.
Reagents
0.5 M Potassium phosphate buffer, pH 6.5
0.001 M L-Tyrosine
Enzyme
Dissolve at a concentration of 1 mg/ml in reagent grade water. Dilute further in reagent grade water to a concentration of 200-400 units/ml.
Procedure
Adjust the spectrophotometer to 280 nm and 25°C. Pipette into each cuvette as follows:
0.5M Phosphate buffer, pH 6.5       1.0 ml
0.001M L-Tyrosine                       1.0 ml
Reagent grade water                       0.9 ml
Oxygenate this reaction mixture by bubbling oxygen into cuvettes through a capillary tube for 4-5 minutes. Transfer cuvettes to the spectrophotometer and record A280 for 4-5 minutes to achieve temperature equilibration and to establish blank rate, if any. Add 0.1 ml of appropriately diluted enzyme and record A280 for 10-12 minutes. Determine ΔA280 from the linear portion of the curve. A non-linear "lag" of 2-3 minutes can be expected.

Calculation


规格

产品名称
酪氨酸酶 来源于菌菇
别名
多酚氧化酶 | 儿茶酚氧化酶 | 单酚单加氧酶
英文别名
Polyphenol Oxidase | Catechol Oxidase | Monophenol Monooxygenase | Monophenol | dihydroxyphenylalanine:oxygen oxidoreductase
规格或纯度
EnzymoPure™, ≥500 units/mg dry weight
生化机理
Copper-containing oxidase that catalyzes both the o-hydroxylation of monophenols and the subsequent oxidation of the resulting o-diphenols into reactive o-quinones, which evolve spontaneously to produce intermediates, which associate in dark brown pigments. Involved in the initial step of melanin synthesis. Melanins constitute a mechanism of defense and resistance to stress such as UV radiations, free radicals, gamma rays, dehydratation and extreme temperatures, and contribute to the fungal cell-wall resistance against hydrolytic enzymes in avoiding cellular lysis. Fungal pigments are also involved in the formation and stability of spores (By similarity).
生物活性
≥500 units/mg dry weight
种属
双孢蘑菇(Agaricus bisporus)
来源
天然
预测分子量
128 kDa
CAS编号和信息
9002-10-2
酶学委员会编号
EC 1.14.18.1
分子类型
酶
储存与运输
物理形态
冻干(Lyophilized)
浓度
≥500 units/mg dry weight
储存条件
-20°C储存
运输条件
超低温运输
单位定义
One unit causes an increase in the absorbance at 280 nm of 0.001 per minute at 25°C, pH 6.5, using L-tyrosine as substrate.

技术文档

📋 安全数据表 (SDS)

全面的危险、操作、储存及法规合规文件。

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✅ 分析证书 (COA)

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📊 产品数据表

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🔬 规格说明书

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高级数据

质检证书(CoA,COO,BSE/TSE 和分析图谱)
C of A & Other Certificates(BSE/TSE, COO):
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找到24个结果

批号(Lot Number) 证书类型 货号
A2411063 分析证书 T128536
E2627606 分析证书 T128536
E2627608 分析证书 T128536
G2615650 分析证书 T128536
G2613458 分析证书 T128536
G2613457 分析证书 T128536
E2506337 分析证书 T128536
E2506338 分析证书 T128536
L2418485 分析证书 T128536
L2418484 分析证书 T128536
K2401642 分析证书 T128536
K2401643 分析证书 T128536
G2416542 分析证书 T128536
G2416541 分析证书 T128536
G2416540 分析证书 T128536
E2428378 分析证书 T128536
E2428377 分析证书 T128536
L2304373 分析证书 T128536
L2304376 分析证书 T128536
H2318746 分析证书 T128536
H2318747 分析证书 T128536
J2225671 分析证书 T128536
J2225698 分析证书 T128536
G2416043 分析证书 T128536
技术文档和文章
酪氨酸酶:黑色素合成的核心调控酶及其生物学与应用价值
Tyrosinase: a key regulatory enzyme in melanin synthesis and its biological and applied significance
酶促蛋白交联体系在凝胶构建与功能评价中的应用
Applications of Enzymatic Protein Crosslinking Systems in Gel Construction and Functional Evaluation
芳香族氨基酸代谢关键酶:色氨酸、酪氨酸和苯丙氨酸通路的机制与实验应用
Key Enzymes in Aromatic Amino Acid Metabolism: Mechanisms and Experimental Applications in Tryptophan, Tyrosine, and Phenylalanine Pathways
曲酸淡化色素沉着的作用机制:从酪氨酸酶抑制到黑色素生成调控
Mechanism of Kojic Acid in Reducing Hyperpigmentation: From Tyrosinase Inhibition to Melanin Production Regulation
熊果苷如何调节黑色素生成:α/β异头构型与酪氨酸酶作用
How Arbutin Regulates Melanin Production: α/β Anomeric Configuration and Tyrosinase Action
烟酰胺提亮机制与配方设计:黑素小体转移、pH调控与复配策略
Niacinamide Brightening Mechanisms and Formulation Design: Melanosome Transfer, pH Regulation, and Combination Strategies
此产品的引用文献
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