Purified pectinase is a multi-component preparation highly effective in depolymerizing plant pectins with varying degrees of esterification. The product contains substantial hemicellulase, cellulase, pectinesterase and xylanase activities which together with pectin lyase and polygalacturonase work synergistically to digest plant cell wall tissues. When used with Worthington purified cellulase, purified pectinase has been found to be highly successful for generating good yields of viable protoplasts in several plant systems, e.g., corn, soybean, red beet, sunflower, tomato and citrus. In general, a concentration range of 0.1% to 0.5% pectinase (with accompanying 0.5% to 1.5% cellulase) used at 24°C to 37°C for periods of 1 to 16 hours will yield good results.

规格

产品名称

果胶酶来源于黑曲霉

规格或纯度

EnzymoPure™, ≥20 units/mg dry weight

CAS编号和信息

9032-75-1

酶学委员会编号

4.2.2.10

分子类型

酶

储存与运输

物理形态

冻干(Lyophilized)

浓度

≥20 units/mg dry weight

储存条件

2-8°C储存

运输条件

低温运输

单位定义

One Unit releases 1µmole of D-galacturonic acid from polygalacturonic acid per minute at 37°C, pH 5.0.

高级数据

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批号(Lot Number)	证书类型	货号
H2231727	分析证书	P128776
F2520522	分析证书	P128776
F2520523	分析证书	P128776
A2422212	分析证书	P128776
C1820174	分析证书	P128776

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